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    We returned 131 recipes for...

    "Grilled Chicken Breasts"x

    "middle-eastern" x

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    This is THE most AWESOME grill marinade I've ever tasted in my life! I don't know where my Mom got this, but there is no match that I've...

    Armenian Herb Marinade Grilled Chicken Breasts

    Recipe #137262

    0 More Info
    Armenian Herb Marinade Grilled Chicken Breasts
    By Stacky5 on September 13, 2005

    Recipe #137262

    "This is THE most AWESOME grill marinade I've ever tasted in my life! I don't know where my Mom got this, but there is no match that I've ever known of...it is simplicity and freshness, yet rich, robust and succulent! I haven't told you this one yet, because I was entering it in a grilling contest for a Weber grill, but I can't..."
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    Ingredients: pepper, lamb, lemon juice...

    Rating: 95.20%;

    96 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform...

    Excite Me Tonight! Chicken!

    Recipe #127262

    1 More Info
    Excite Me Tonight! Chicken!
    By NcMysteryShopper on June 23, 2005

    Recipe #127262

    "Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These 4 marinades will transform your menu into an international culinary delight. Whether you use whole butterflied poussins, game hens, broiler halves, chicken parts or boneless chicken cubes on skewers, you will find the following..."
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    Ingredients: ground cumin, fresh ground pepper...

    Rating: 92.20%;

    46 Reviews

    Prep Time:8 mins

    Total Time: 28 mins

    This is an adopted recipe that I selected because it so closely matches my tastes. I do not intend to alter the recipe as it has so many favorable reviews....

    Shish Taouk - Lebanese Chicken Skewers

    Recipe #66035

    2 More Info
    "This is an adopted recipe that I selected because it so closely matches my tastes. I do not intend to alter the recipe as it has so many favorable reviews. Once I prepare it, I may annotate the directions based on my experience."
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    Ingredients: sumaq, olive oil, paprika...

    Rating: 94.40%;

    29 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Fast and easy dish to make on a weekend night after working all day.

    Lebanese Chicken

    Recipe #34474

    3 More Info
    Lebanese Chicken
    By Karen From Colorado on July 16, 2002

    Recipe #34474

    "Fast and easy dish to make on a weekend night after working all day."
    View Full Recipe

    Ingredients: cinnamon, couscous, garlic...

    Rating: 87.20%;

    25 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    This recipe is all about the marinade. Cook the chicken as you desire - grill, broil, quick fry ... it's up to you. Marinating time = prep time....

    Lebanese Marinated Chicken

    Recipe #172771

    4 More Info
    Lebanese Marinated Chicken
    By SusieQusie on June 15, 2006

    Recipe #172771

    "This recipe is all about the marinade. Cook the chicken as you desire - grill, broil, quick fry ... it's up to you. Marinating time = prep time. Posted for ZWT 2006 - African/Middle Eastern region"
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    Ingredients: fresh ground black pepper, fresh lemon juice...

    Rating: 98.60%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 6 hrs 10 mins

    Lebanese in origin
    Prep time: Forty minutes
    Cook Time: Ten Minutes
    Difficulty: Easy

    Shish Taouk (Chicken Kebab Recipe)

    Recipe #164749

    5 More Info
    Shish Taouk (Chicken Kebab Recipe)
    By NovemberSong on April 17, 2006

    Recipe #164749

    "Lebanese in origin
    Prep time: Forty minutes
    Cook Time: Ten Minutes
    Difficulty: Easy"
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    Ingredients: cinnamon, lemon juice...

    Rating: 97.20%;

    14 Reviews

    Prep Time:40 mins

    Total Time: 50 mins

    Yummy breaded sandwiches my mom made during ramadan. Can be served as an appetizer, but use a small cutter. Use different fillings if you like, next time...

    Mom's (ramadan) sandwiches

    Recipe #18497

    6 More Info
    Mom's (ramadan) sandwiches
    By najwa on January 30, 2002

    Recipe #18497

    "Yummy breaded sandwiches my mom made during ramadan. Can be served as an appetizer, but use a small cutter. Use different fillings if you like, next time i plan to try salami, cheese and salsa .. can be fried, baked or broiled, whatever you prefer .."
    View Full Recipe

    Ingredients: eggs, lettuce...

    Rating: 92.00%;

    10 Reviews

    Prep Time:15 mins

    Total Time: 22 mins

    This is a recipe from another site. I really liked it as it is full of flavor and low in fat. The original recipe calls for 2 cloves of garlic but I...

    Middle Eastern Chicken

    Recipe #399253

    7 More Info
    Middle Eastern Chicken
    By PaulaG on November 13, 2009

    Recipe #399253

    "This is a recipe from another site. I really liked it as it is full of flavor and low in fat. The original recipe calls for 2 cloves of garlic but I am a true garlic lover so I doubled it. This was served with Classic Saffron Rice."
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    Ingredients: cinnamon, cumin...

    Rating: 96.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Chicken Shawarma

    Recipe #428771

    8 More Info
    Chicken Shawarma
    By Lavender Lynn on June 6, 2010

    Recipe #428771

    "Posted for ZWT6"
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    Ingredients: ground cumin, ground cardamom...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Before I got married, I had this for lunch every single day (Mom made it for me!)

    Mom's Shawerma(شاورما)

    Recipe #13432

    9 More Info
    Mom's Shawerma(شاورما)
    By najwa on October 29, 2001

    Recipe #13432

    "Before I got married, I had this for lunch every single day (Mom made it for me!)"
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    Ingredients: cumin, garlic, ground sumac...

    Rating: 95.60%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #25914

    Everyone who has ever tasted this loved it!! I actually use expired buttermilk, because it just tastes better. Marinating time is not included.

    10 More Info
    Mom's to die for BBQ Chicken
    By najwa on April 22, 2002

    Recipe #25914

    "Everyone who has ever tasted this loved it!! I actually use expired buttermilk, because it just tastes better. Marinating time is not included."
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    Ingredients: ground cumin, ground cardamom...

    Rating: 87.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This recipe comes from ‘Barbecue, delicious recipes for outdoor cooking’ by Louise Pickford. I'm often want to use thyme as I adore the smell. I...

    Chicken Skewers With Zathar (Thyme and Sesame Marinade)

    Recipe #221731

    11 More Info
    "This recipe comes from ‘Barbecue, delicious recipes for outdoor cooking’ by Louise Pickford. I'm often want to use thyme as I adore the smell. I thought this amount of thyme will make the recipe pungent but it actually taste yummy marinated with the chicken then barbecued and the flavour is strong but not overpowering. Time does not include..."
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    Ingredients: chili oil, extra virgin olive oil...

    Rating: 95.00%;

    8 Reviews

    Prep Time:25 mins

    Total Time: 40 mins

    12 More Info
    "Yum-o!"
    View Full Recipe

    Ingredients: ground cumin, ground cardamom...

    Rating: 85.80%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    The delicious honey-soy marinade with the garlic makes them special. You could try adding cherry tomatoes or mushrooms. Or use shrimps instead and add...

    Middle Eastern Chicken Kebabs in Honey-Soy Marinade

    Recipe #367464

    13 More Info
    "The delicious honey-soy marinade with the garlic makes them special. You could try adding cherry tomatoes or mushrooms. Or use shrimps instead and add pineapple.
    If you don't grill them too hot you can put the veggies and meat on the same skewers without burning the veggies."
    View Full Recipe

    Ingredients: pepper, cumin, honey...

    Rating: 100.00%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #93255

    This Japanese fried noodle dish is always popular with my family and guests and is as good for a week day meal as it is for Shabbat. It is important to...

    14 More Info
    Kosher Yakisoba or Udon
    By Yosef Vernon on June 11, 2004

    Recipe #93255

    "This Japanese fried noodle dish is always popular with my family and guests and is as good for a week day meal as it is for Shabbat. It is important to fry the ginger and green onions so that their essential oils are released.
    Note: Udon are thick noodles and Soba are thin noodles."
    View Full Recipe

    Ingredients: cornstarch, toasted sesame oil...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs

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