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"I just bought some Better 'N Peanut Butter the other day and now I'm looking for recipes to use it. I found a bunch of recipes on the website www.betternpeanutbutter.com and wanted to post them here for future use."

Ingredients: cornstarch, fresh cilantro...

"Sometimes I add additional vegetables and I will use precooked chicken strips and add them with the juice."

Ingredients: cooked rice, green onions...

"This salad is a meal in itself. I've served it alone as a meal with bread/butter and taken it as a salad to gatherings where it has been well received."

Ingredients: dijon-style mustard, frozen asparagus...

Ingredients: fresh cilantro leaves, fresh jalapeno peppers...

"Entered for safe-keeping, from Weight Watchers Magazine, September-October 2008, 2 "thingies" per 1 cup serving. Serve with "Quick Green Rice WW". This also works well with red or green Thai chili paste. If all else fails, use an equal amount of hot pepper sauce."

Ingredients: fresh basil, fresh bean sprouts...

"It took me 5 years to develop this recipe. This is an excellent vegetarian salad but does take some time to make."

Ingredients: red beets, tiny peas...

"This is a great way to use up leftover grilled chicken! I got it from Taste of Home's Quick Cooking magazine."

Ingredients: cucumbers, dried rosemary...

"This is from my Panasonic Microwave (1200watt) cookbook. My family loved this, even the non vegetarian ones. Adjust cooking times to your own microwave."

Ingredients: light coconut milk, green curry paste...

"Carrots can be quick and easy to prepare when you combine traditional cooking methods with the ease of the microwave. This recipe is adapted from America's Everyday Diabetes Cookbook."

Ingredients: chives, pepper, fresh parsley...

Ingredients: pepper, calf liver...

"Aother recipe from Cooking Light's Open House Plan! This looks good enough to have for dinner rather than an appetizer with some brown rice. Have not yet tried it - prep/cook times approx."

Ingredients: ground cumin, cucumbers...

"my husband and I just love Mexican food so much,during our Houston trip,we've frequented Los Cucos minimum 6 times,which we think is definitely the best Mexican restaurant we've ever experienced,even now we're back home,Mexican food is still our weekly must-have food!I've been searching and learning good recipes,found this one in a..."

Ingredients: dried oregano, flour tortillas...

"So good I can't even describe it! Super easy to prepare in spite of my detailed directions."

Ingredients: monterey jack pepper cheese, flour tortillas...