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"Easy to assemble, deliciously creamy and a great choice for once-a-month cooking. And there is NO canned cream soup in my enchiladas -- Hope you give them a try!"

Ingredients: flour tortillas, green chilies...

"This is a true Tex-Mex recipe concocted by a distant relative stationed at the Alamo nearly 160 years ago. According to family lore, he was out looking for some good tomatoes when Santa Ana attacked the now famous Texas landmark. Luckily, our relative kept this recipe in the lining of his coon-skin cap, and both he and his avocado dip lived to fight..."

Ingredients: cilantro, jalapeno peppers...

"This sauce can be used with beef or cheese enchiladas. The amount of "heat" in the sauce depends on the type and amount of chili powder you use."

Ingredients: cumin, red chili powder...

"Great quick and healthy dinner."

Ingredients: cilantro, corn tortillas...

"Having grown up with these, I didn't realize that most folks have never heard of a wet burrito. It is a meat and bean (or all meat or all bean) burrito with a spicy gravy and cheese on top. They are available here in many restaurants, and no self respecting bar would be without one on the menu, lol! Once you try them, you'll never go back to..."

Ingredients: cumin, chopped tomatoes...

"Yummy!!"

Ingredients: cream of chicken soup, flour tortillas...

"This is a great tasting recipe and so easy that even my daughter doesn't complain when I ask her to make it."

Ingredients: ground cumin, dried oregano leaves...

"Crock pot recipe. Beware - this is spicy, but is an excellent shredded beef for tacos, sandwiches or enchiladas!"

Ingredients: pepper, chipotle chiles in adobo...

"This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!!"

Ingredients: cream cheese, devil's food cake mix...

"Rather than buying fajita seasoning, it's easy to make your own. Approximately 2 tablespoons equals 1 store-bought seasoning packet."

Ingredients: cornstarch, cumin...

"Great for that run in the morning breakfast. You can also take frozen burritos with you when going camping. Just place the bag of frozen burritos into the ice chest, and by the time you're ready for breakfast the first morning, the burritos are fully thawed. Then simply reheat them in a large skillet over the campstove or fire grate."

Ingredients: chunky salsa, bulk sausage...

"Make this in the morning, bake it that evening. A hearty entree. Our vegetarians can leave out the meat, with great results."

Ingredients: green onions, sliced ripe olives...

"YOU WILL LOVE this Healthy, Low Fat, High Fiber, Vegetarian, Easy to make,
And TASTE SO GOOD Recipe. IT got me into the Pillsbury Bake-Off as a Top-100 finalist!! You can also see and vote for this recipe at
http://www.pillsbury.com/Bakeoff/AFR/finalist_recipes.asp?tab=6 Be assured--I got approval from Pillsbury prior to submitting and..."

Ingredients: fresh cilantro, Old El Paso mild enchilada sauce...

"A friend gave me this recipe and it was an immediate hit with our family and friends."

Ingredients: cooking oil, flour tortillas...