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A delectable late Summer and Autumn preserve that I concocted with a glut of ripe, juicy red tomatoes and ground chipotles........smoky hot and yet very...
Recipe #320591
Recipe #320591
"A delectable late Summer and Autumn preserve that I concocted with a glut of ripe, juicy red tomatoes and ground chipotles........smoky hot and yet very subtle! This really is more like a jam than a chutney or relish, the consistency is very jam like, thick, smooth and shiny with a good texture. This is the prefect accompaniment for all types of hard..."View Full Recipe
Ingredients: garlic cloves, red onions...
Prep Time:30 mins
Total Time: 2 hrs
Recipe #444016
From Whats4eats.com. I really wanted to try this recipe after another chef posted about making pineapple vinegar in the Canning Forum. There are a couple...
"From Whats4eats.com. I really wanted to try this recipe after another chef posted about making pineapple vinegar in the Canning Forum. There are a couple pineapple vinegar recipes posted here, but they're both spicy versions and I'd prefer to have a sweet one and just add spice to the dish I'm using it in, if necessary. The first thing..."View Full Recipe
Ingredients: cheesecloth, dark brown sugar...
Prep Time:10 mins
Total Time: 720 hrs 10 mins
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