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"Super quick & easy but healthy & flavorful!! We usually just use the crunchy taco shells you can buy in the store. This recipe comes from Isa Chandra Moskowitz's book Appetite for Reduction - 125+ fast & filling low-fat vegan recipes. She recommends serving it with the Garlic-Lemon yogurt but its not a must."

Ingredients: ground cumin, corn tortillas...

"This is an easy yet flavorful recipe that I threw together one night. It was such a success that I've made it at least once a month since! Use your favorite salsa for this recipe - it calls for quite a lot of it so if you don't like your food too spicy, make sure you use something mild. There is no meat in the recipe but I can see it being..."

Ingredients: ground cumin, flour tortillas...

"From the reader request section of the November 2011 issue of Bon Appetit. Reprinted there as a recipe from Chef Ricardo Munoz Zurita at a restaurant in Mexico City called Azul Condesa. Now with all the attributions duly given, this makes a delicious vegan enchilada that is quite different from the usual variations. You can find dried hibiscus flowers..."

Ingredients: pepper, corn tortillas...

"This is a delicious and easy alternative to beef enchiladas sure to please any Mexican food lover."

Ingredients: corn tortillas, cream of chicken soup...

"The reason why this recipe is the best, I used to make it for
My five children. that was one of their favorites. I started making them
1990. I gaurantee that there is nothing like this on the market and all
The cooks should try it."

Ingredients: frozen corn, frozen peas...

"I was looking for a recipe for Guacamole and did not find one. I learned from a friend that it very easy and this is what I created."

Ingredients: lime juice, taco seasoning mix...

"This is a recipe I found on the Chobani yogurt site. This is much lower in fat than regular quacamole, but is still quite tasty. We used this on taco salad in place of dressing and sour cream. I think this would also be good on a turkey sandwich. You can also kick up the heat by adding extra jalapeños, which I did."

Ingredients: cumin, fresh cilantro, garlic...

"Rice milk drink with cinnamon and vanilla. The only reason I put 6-8 hours of prep time is that the rice needs to sit overnight in water. Also, the blend and mixing time. It is really a super simple recipe."

Ingredients: evaporated milk, long grain white rice...

"These taste JUST like jalapeño poppers but are cut smaller and can pop easily in your mouth. They are also faster to cook and about the same to prepare. If you like jalapeño poppers you have to try these!!!"

Ingredients: ground cumin, cream cheese...

"This started out as a simple recipe, but the more I made it the more I changed it, and everytime myself and my family enjoyed it even more.
It's simple and easy, I hope your family enjoys it as well."

Ingredients: cumin, dried oregano...

"A traditional american style green chili with a good kick. Easy for an almost from scratch dish, and a family style food. I make this for cook-offs, potlucks, house parties, and for the family dinners (usually weekend with long cook time)."

Ingredients: anaheim chilies, whole green chilies...

"Delicious over anything you want to have a little Pueblo flair - tacos, grilled proteins, veggies or potatoes, even stirred into rice! Adapted from veganmenu.blogspot.com. Enough for 6 burritos or 4 rice dishes."

Ingredients: ground cumin, dark raisins...

"I call this semi-homemade because I almost never have time to use uncanned beans lol. This recipe will work great with any types of beans that you would like to use. My husband likes them so much that I am no longer allowed to buy canned refried beans haha."

Ingredients: ground cumin, dried cilantro...

"This is a recipe I came up with after I got tired of the same-old same-old. It's very rich and filling. Most often 2 people can share one burrito and it's plenty. When you're done 'building' the burrito it will resemble a heaping salad. Note: To save leftovers, wrap 'burrito only' in foil and freezer bag and place directly..."

Ingredients: cilantro, green chili sauce...