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"This is a Latin American version of a smoothie. They're often made with milk, ice, and tropical fruit. From Go Bananans!"

Ingredients: ice cubes, mangoes, milk...

"From the Ottawa Citizen. Enjoy!"

Ingredients: pepper, green onions...

"The name alone has you wanting some, doesn't it? The contributors are: Boomette (France) - I suggest adding jalapeno cause I can be spicy sometimes (and HOT!)
Evelyn/Athens - I suggest adding mango because I love the tart/sweet element it would add - and that's me basically...ask my students.
TheGrumpyChef - I suggest onion, 'cause..."

Ingredients: cumin, ground cayenne pepper...

"This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

Ingredients: garlic salt, mangoes...

"Of all my contest submissions, this is the one I'm most proud of. These appetizers are sure to impress your guests. They are a marriage of all kinds of textures and flavours. They are worth the effort and everything can be prepared up to one day in advance. It is even better to prepare the salsa a few hours before, as the flavours will develop...."

Ingredients: cilantro, cooking oil...

"This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank..."

Ingredients: tequila, Cointreau liqueur...

"This wonderful no-cook salsa has been created by the Jammin' Java Jivers for ZWT5 Mexico/Tex-Mex/ SW USA Salsa Challenge. I'm posting it on behalf of the team. Each team member is represented by the ingredient which has qualities she feels represents her in some way. We hope you give our recipe a try. You won't regret it.
Mama Cee..."

Ingredients: cilantro, ground cumin...

"Easy and so good, you can have it for dessert! Originally supposed to have come from Martha Stewart, but posted on the internet to go with Vietnam cuisine! This also fits in the Caribbean and Southern catagories!"

Ingredients: ice, mangoes, sugar...

"From June 2011 All You. For this recipe you can swap celery for jicama and apple (Granny Smith might work best) for mango.
In addition the radish could be replaced by another raw crunchy veggie."

Ingredients: pepper, Dijon mustard...

"What a delicious way to enjoy your daily fruit requirement. Mango and pineapple grows abundantly in the warm tropical areas of Mexico so enjoy the tropics in your own backyard with this fun drink. From Chelsie Kenyon, Your Guide to Mexican Cuisine."

Ingredients: fresh mango, fresh pineapple...

"A colorful salad with mango, strawberries, and jicama. From Something Extra Grocery Circular."

Ingredients: fresh cilantro, fresh lime juice...

"A taste of the tropics! Delicioso!"

Ingredients: cider vinegar, jalapenos...

"I found this in a label of McCormick Apricot Jam and it looked so good, so I posted it."

Ingredients: kiwi fruits, cake, mangoes...

"A yummy drink makiing good use of the mango! Adapted from Cooking With Too Hot Tamales cookbook. I have put this under Southwestern and Mexican catagories, but it also is very Southern and Carribean! Love that mango!"

Ingredients: honey, lime wedges, mangoes...