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"This is the best pasta sauce you will ever have. I guarantee it. It is not to sweet, not to spicy, not to acidic. It's just darn good!"

Ingredients: cracked black pepper, dried basil...

"Adapted from a Martha Stewart recipe. These are amazing on their own as a side dish or with pasta."

Ingredients: fresh ground pepper, dried thyme...

"This recipe is adapted from Kraft Foods. It is quick and easy for a weeknight treat. Reduced fat cheese can be used as well as dressing."

Ingredients: French bread, fresh basil...

"Quick and easy to make and results in a luscious sauce that's terrific over the chicken and fettuccine. Romantic dinner and dinner party worthy in 30 minutes."

Ingredients: coarse salt, dried basil...

Ingredients: ziti pasta, fat-free ricotta cheese...

"This is a really quick quick dish. It does benefit from a long marinade but can cope without it. I like the pantry aspect of it, in that I almost always have all of the ingredients required."

Ingredients: ground cumin, low-fat cheese...

"Ooh la la! Let's do the can-can, have our canapés and eat them with wild high-kicking abandon! The full flavour and creamy texture of Boursin cheese makes an ideal ingredient for party nibbles. These bruschetta are quick and easy to prepare and hit the nibbles and aperitifs spot! High kicks and dancing are not compulsory, as you might spill..."

Ingredients: extra virgin olive oil, fresh basil leaves...

"Sometimes simple and fresh is best! That is for sure the face with this recipe that I put together while creating recipes for my vegetarian food blog - http://weekendcarnivore.com . For the pesto, I used Kittencal's Kittencal's Perfect Pesto which really is great stuff! This is enough for one but can be very easily multiplied."

Ingredients: pine nuts, tomatoes...

"Giada made these on a recent episode of "Everyday Italian" and they looked delicious AND a lot easier to make than you might expect. They're also a good alternative at Italian food dinner parties for lowcarb diners. Would be nice for brunch!"

Ingredients: fresh ground black pepper, pasta sauce...

"This is a lovely dish--great for company you want to impress. try serving it with the Escarole Mashed Potatoes (escarole mashed potatoes) and Apricot Glazed Green Beans (Apricot Glazed Green Beans)."

Ingredients: boneless pork loin, fresh spinach...

"Posted in response to a request; recipe was found in the 12/93 issue of Bon Appetit."

Ingredients: ground cumin, olive oil...

"From Gourmet Magazine (02/04). A delicious low carb meal for any time of the day."

Ingredients: distilled white vinegar, eggs...

"These tomatoes are wonderful in a variety of different ways. They can be used by themselves as a side dish, as a topping for brushetta, tossed with pasta or as an addition to a stew. The roasting really brings out the flavor of the tomatoes."

Ingredients: dry red pepper, garlic...

"The other day I had a sammich similar to this for lunch. I couldn't get over how good it was! So yesterday for Valentine's Day, I decided to recreate it in my kitchen for my honey. (Hence the "love" in the name) Dan really liked it so I decided to share it with the world. If you decide to try this sammich, I BEG you, don't use..."

Ingredients: fresh basil leaves, mozzarella cheese...