Search

"Another use for those unripe or end of season green tomatoes. It really does taste like raspberry jam! I got this recipe from Southern Living."

Ingredients: sugar, green tomatoes...

"I do not know where this recipe came from. A friend gave it to me. This is THE BEST SAUCE I've ever had!! We use to like dining out at Italian places but not now. Not after eating this sauce. I don't think there is any sauce that will taste as good as this. My Husband eats this stuff by the spoonful. It is that good!! (I don't claim it..."

Ingredients: dried basil, chopped tomatoes...

"These wonderful tomatoes can be put on toasted bread with cheese to make bruschetta or you can add them to pasta dishes. They also make yummy garnishes and are good in salads. Don't throw the olive oil away when the tomatoes are gone! It will be infused with tomato flavor and is great to use in salad dressings or on pasta. The tomatoes will keep..."

Ingredients: fresh ground pepper, Italian tomatoes...

"A great sauce for all those tomatoes you don't know what to do with. Plus if you put it in freezer bags it takes up very little room in your freezer and great tasting."

Ingredients: pepper, dried basil...

"Great way to use those tomatoes at the end of the season. Can be canned if you can keep it around that long."

Ingredients: banana peppers, cornstarch...

"I make this every year with my surplus of plum tomatoes- you need to spend a few hours close to the stove, but it's worth it! Very handy to have in small amounts in the freezer."

Ingredients: cinnamon, dried basil...

"The heat and flavor of the peppers blends with the sausages and tomato sauce. We eat these like pickles or as appetizers. I also give the jars as Christmas gifts. The green peppers in the red sauce makes for a colorful gift. The recipe originally came from my ex-grandmother-in-law."

Ingredients: banana peppers, vienna sausages...

"Recipe Zaar is a great site for inspiration. I started canning tomatoes about 5 years ago starting with my mum's recipe and changing it up a bit. There are many wonderful Canned Tomatoe recipes on Recipe Zaar and hopefully someone out there might appreciate mine. This recipe also makes a great 'quick' tomatoe soup - just pour the whole..."

Ingredients: fresh Italian parsley, fresh ground pepper...

"A delectable late Summer and Autumn preserve that I concocted with a glut of ripe, juicy red tomatoes and ground chipotles........smoky hot and yet very subtle! This really is more like a jam than a chutney or relish, the consistency is very jam like, thick, smooth and shiny with a good texture. This is the prefect accompaniment for all types of hard..."

Ingredients: garlic cloves, red onions...

"Flavorful and rich, for toast and muffins. This may be canned! From Organic Gardening(1986)."

Ingredients: cinnamon, cooking apples...

"These are excellent when served with cheese and crackers. I eat them straight from the jar all year long. They go great with beer too."

Ingredients: jalapeno peppers, garlic cloves...

"Makes a great sauce for chicken. You can eat it alone as a dip or add ground beef for tacos. Add 1 block of Velveeta cheese for a wild chees dip. For a great pasta sauce substitute Italian Style Stewed Tomatoes for the Mexican style. This sauce has alot more uses the rsults are up to you."

Ingredients: banana peppers, extra virgin olive oil...

"This is a recipe I came up with to use the abundance of our garden's tomato supply. Our family loves this chunky spaghetti sauce!"

Ingredients: fresh mushrooms, garlic...

"(Use with Grandma's Award-Winning Vegetable-Beef Soup")"

Ingredients: banana peppers, fresh tomatoes...