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"This chicken is great because you throw it all together in a pot & let it cook until the chicken is so tender, it's almost falling off the bone. Remove skin from chicken before cooking for a healthier dish."

Ingredients: ground turmeric, chopped tomatoes...

"I've adapted this recipe from the Moosewood Simple Suppers cookbook, and it always gets rave reviews! Beer and cheddar may not sound like ideal risotto ingredients, but I guarantee it'll be love at first bite! I often substitute mushroom stock for the vegetable broth, which gives this dish a warm earthy flavor."

Ingredients: Dijon mustard, olive oil...

"This creamy risotto recipe was in the "Dinner for Four Under $10" section of People magazine. I haven't tried it yet but Gordon Ramsay seems to make really good dishes and this looked yummy!"

Ingredients: fresh ground black pepper, dry white wine...

"This is the easiest paella I've ever made. It was not very time consuming and tasted simply delicious. From Mark Bittman of the NY Times"

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"This risotto is a main dish meal! Meat, veggies, and rice! I love risotto as a side, but this is hearty enough for an entire meal! Originally posted by Mrs. Peter Davison in the Edgewood Cooks cookbook, but this version has some alterations by me."

Ingredients: pepper, smoked chicken...

"This is a recipe from the free LCBO magazine that is published 6 times a year and is only available at liquor stores in Ontario."

Ingredients: fresh basil, olive oil, onions...

"A very light, tasty recipe courtesy of Giada De Laurentiis."

Ingredients: fresh Italian parsley, fresh basil leaves...

"From Kraft website."

Ingredients: reduced-sodium fat-free chicken broth, fresh parsley...

"A very easy casserole with lots of flavor. Points...6."

Ingredients: fresh ground pepper, dried oregano...

"Ideal for a light supper or weekend lunch."

Ingredients: dried Italian seasoning, fresh basil leaves...