Search

"Adapted from a Martha Stewart recipe. These are amazing on their own as a side dish or with pasta."

Ingredients: fresh ground pepper, dried thyme...

"I found this easy, tasty recipe in a Chicago Sun-Times article on Passover recipes. You don't have to be Jewish to enjoy this one! This salad goes very well with grilled chicken or served on lettuce leaves for a light lunch."

Ingredients: salt & freshly ground black pepper, extra virgin olive oil...

"I love finding celebrity recipes in the paper! I haven't tried this one, I'm placing it here for safekeeping until I have the chance to do so. This comes from the Chicago Sun-Times, in an article about Passover Memories. This recipe was borrowed from the 'Celebrity Kosher Cookbook'. I hadn't known that Kirk Douglas was born Issur..."

Ingredients: fresh dill, green onions...

"My friend Barbara introduced me to this salad. It is very tasty and easy to make."

Ingredients: gorgonzola, mixed greens...

"Bademjan means “eggplant” in Farsi (otherwise known as Persian, the language spoken Iran). This stew works fantastically with Persian rice (Polo) and is a dish which can be modified for vegetarians very easily. Such comfort food–everyone will enjoy this dish."

Ingredients: eggplants, lamb, lemons...

"Another inexpensive dish for Passover with whatever fresh or frozen vegetables you have around. In my family, we make two kinds of dishes for Passover: all kinds of chicken recipes and all kinds of vegetable recipes. It's definitely alot healthier. When it comes to paprika and garlic powder always err on the side of taste. In the ingredient list..."

Ingredients: matzos, eggs, garlic powder...