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"Here it is, my mom's FAMOUS Meatball recipe! This is THEE most requested of her for anything, anywhere! Whenever there is a shower, birthday, christening, etc., someone is asking for 150 to 200 of her famous meatballs. :) Of course, she always says yes! She is not one for "exact" measurements (a little of this, a dash of that), so I tried..."

Ingredients: eggs, garlic powder...

"I make these all the time-and my family complains I don't make them enough! I usually make a big batch (3 lbs of turkey breast) so that I can make a couple of meals out of them- Swedish Meatballs, Sweet and Sour Meatballs, Meatballs with Baked Ziti and Marinara, Meatball sandwiches, or just put your favorite sauce on them in a crockpot for a potluck!!..."

Ingredients: fine breadcrumbs, eggs...

Ingredients: fresh Italian parsley, pecorino romano cheese...

"I have been making these meatballs for a long time, My husband and kids love them. Every time we have a family function I have to make them. The serving size varies depending on what size of meatballs you make I make small-medium sized, which usually yields 8-6 which I listed, but to each their own. Eat and enjoy."

Ingredients: green peppers, ketchup, milk...

"I make this using Chelle's Famous Turkey Meatballs. This is one of my family's favorites...even my husband's family (mother-in-law and her friends, sister-in-law, brother-in-laws, etc.) All seem to like these. I like to serve them with my Crab Wontons as an appetizer when serving to guests. ;) They go great in a crockpot for parties, bbq's, potlucks,..."

Ingredients: sliced water chestnuts, green peppers...

"I have been making these for yours and have never once heard anything but compliments. The recipe is so simple that I feel bad keeping it a secret, so here it is. Great over mashed potatoes or rice for dinner and also wonderful for appetizers served as is. Easily double, triple, etc. the quantity, I've made these for over a hundred people and many..."

Ingredients: pepper, cream of mushroom soup...

"These are incredible, and easy. Starts with the crockpot, ends under the broiler. Tastes better than a deli sub--and that's coming from my husband! Kids love them too. Have a knife and fork ready, since these are pretty big. It looks long and involved, but it really, really isn't!"

Ingredients: cooking spray, dried breadcrumbs...

"Originally from Florence Fiorvante of Jackson Heights, NY. You can make this recipe complete with a tomato sauce, or just follow the instructions through the first step and then add to your own favorite sauce. The meatballs themselves are delicious. Woman's World Magazine, September 28, 2004."

Ingredients: eggs, fresh basil...

"Delicious and easy Swedish Meatballs! Great for entertaining."

Ingredients: salt & pepper, saltine crackers...

"SO good!"

Ingredients: eggs, milk, salt and pepper...

"Absolutely wonderful flavored meatballs. Very tender and moist. I used 6 serrano peppers in place of the jalapenos (serranos are much more flavorful and often stronger than jalapenos). Serve with your favorite red pasta sauce. Not sure of the exact servings but this would probably serve 4-6 easily. I just freeze the leftovers since it is just 2..."

Ingredients: lean bacon, fresh ground pepper...