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"Sabaayad is a Somali flat bread made with flour and then it is cooked on a hot griddle. It can be rolled with butter and sugar or honey and it is good with cup of tea. Or it is eaten with stews and sauces. from www.mysomalifood.com"

Ingredients: oil, salt, water...

"We have a Somali community where I'm from and this potato and pea version of Sambusa is my favorite.

double this recipe as needed"

Ingredients: cilantro, cumin seeds...

"Posted for ZWT7."

Ingredients: cilantro, cumin powder...

"Posted for ZWT7. The recipe I found used yellow food dye, but I thought colouring it with a little turmeric would be more authentic."

Ingredients: eggs, oil, plain flour...

"This is a Somali recipe from recipewikia.com. The spice is mentioned with the directions, because it is considered to be the most common spice for the area, although you can try something similar to cardomon if you like."

Ingredients: dry yeast, eggs, warm water...

"A somalian dessert taken from Tammy's Somali Home.com and posted for ZWT7"

Ingredients: cinnamon sticks, cardamom powder...

"A somalian bread, taken from Tammy's Somali Home.com and posted for ZWT7"

Ingredients: semolina flour, garlic...

"Takes some patience but authentic tastes better than egg roll wrapper substitue. I don't like the egg roll wrappers I find here in NY so I was happy to find this.
from www.mysomalifood.com"

Ingredients: extra virgin olive oil, warm water...