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    We returned 105 recipes for...

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    I never thought I liked liver and onions until I learned how to make this in my Cooking Class.

    Beef Liver and Onions With White Wine

    Recipe #14424

    0 More Info
    Beef Liver and Onions With White Wine
    By Gay Gilmore on November 17, 2001

    Recipe #14424

    "I never thought I liked liver and onions until I learned how to make this in my Cooking Class."
    View Full Recipe

    Ingredients: pepper, dry white wine, oil...

    Rating: 97.20%;

    14 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    I think this dish has an undeserved reputation. When it's cooked up nice and crisp it's really wonderful. I had kids eating this like crazy, because...

    Calves Liver and Onions

    Recipe #17601

    1 More Info
    Calves Liver and Onions
    By MizzNezz on January 20, 2002

    Recipe #17601

    "I think this dish has an undeserved reputation. When it's cooked up nice and crisp it's really wonderful. I had kids eating this like crazy, because I didn't tell them what it was!"
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    Ingredients: calf liver, onions...

    Rating: 90.00%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    I cook mine a little bit different with bacon grease and onions, and then steam that puppy a while until it is tender and makes its own gravy.

    Dee's Beef Liver and Onions

    Recipe #145453

    2 More Info
    Dee's Beef Liver and Onions
    By Dienia B. on November 18, 2005

    Recipe #145453

    "I cook mine a little bit different with bacon grease and onions, and then steam that puppy a while until it is tender and makes its own gravy."
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    Ingredients: onions, water, season salt...

    Rating: 95.60%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #131287

    Easy and tasty beef pop pie filling. Or make it a beef and kidney pot pie for something different and delicious!

    3 More Info
    Beef Pot Pie Filling - Dairy Free
    By Chelle_N on July 26, 2005

    Recipe #131287

    "Easy and tasty beef pop pie filling. Or make it a beef and kidney pot pie for something different and delicious!"
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    Ingredients: pepper, fresh parsley...

    Rating: 97.20%;

    7 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 25 mins

    Your dog is going to love these. Probably your cat, too (omit garlic if making this for your cat).
    It will keep all day while you carry it around...

    Dried Liver Treats

    Recipe #223415

    4 More Info
    Dried Liver Treats
    By Dreamer in Ontario on April 18, 2007

    Recipe #223415

    "Your dog is going to love these. Probably your cat, too (omit garlic if making this for your cat).
    It will keep all day while you carry it around in your pocket.
    When the liver is dried it can be stored in the fridge for about a week or in the freezer for about 3 months (in a sealed container).
    Regarding garlic and dogs:
    Many dogs..."
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    Ingredients: garlic cloves, water...

    Rating: 85.80%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 40 mins

    Recipe #82517

    This is a comfort food that brings back memories of my childhood.

    5 More Info
    Beef Tongue - Crock Pot
    By patioprincess on January 30, 2004

    Recipe #82517

    "This is a comfort food that brings back memories of my childhood."
    View Full Recipe

    Ingredients: pepper, garlic, beef tongues...

    Rating: 86.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 8 hrs 10 mins

    From the HARROWSMITH COOKBOOK with thanks to a Ms. C. Suche of Winnipeg, Manitoba, Canada, who suggests serving this unusual and tasty liver-dish on a...

    Beef Liver Chinese Style

    Recipe #79353

    6 More Info
    Beef Liver Chinese Style
    By Gerry sans Sanddunes on December 21, 2003

    Recipe #79353

    "From the HARROWSMITH COOKBOOK with thanks to a Ms. C. Suche of Winnipeg, Manitoba, Canada, who suggests serving this unusual and tasty liver-dish on a bed of stir-fried beansprouts."
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    Ingredients: cornstarch, honey, mushrooms...

    Rating: 84.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Easy Chicken liver and Brandy Pate

    Recipe #9851

    7 More Info
    Easy Chicken liver and Brandy Pate
    By Evie* on July 1, 2001

    Recipe #9851

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    Ingredients: chives, cream, dried thyme...

    Rating: 100.00%;

    4 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #22029

    I just came up with this creation about 3 days ago. I was so good and I found out that bacon fat REALLY does add FLAVOR to your dishes. This has all the...

    8 More Info
    Southern Fried Cabbage Chicken Stew
    By lynda clark on March 10, 2002

    Recipe #22029

    "I just came up with this creation about 3 days ago. I was so good and I found out that bacon fat REALLY does add FLAVOR to your dishes. This has all the flavor and more. Everything is blended together in a medley of flavors! I hate to brag... but this one is no. 1!"
    View Full Recipe

    Ingredients: great northern beans, onions...

    Rating: 100.00%;

    4 Reviews

    Prep Time:45 mins

    Total Time: 2 hrs 45 mins

    Recipe #14660

    This is very delicious! Serve over garlic mashed potatoes and fresh frozen peas.

    9 More Info
    "This is very delicious! Serve over garlic mashed potatoes and fresh frozen peas."
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    Ingredients: calf liver, baby beef liver...

    Rating: 90.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    This recipe takes awhile but is sooo good.

    Braised Beef Liver

    Recipe #54945

    10 More Info
    Braised Beef Liver
    By Aroostook on February 26, 2003

    Recipe #54945

    "This recipe takes awhile but is sooo good."
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    Ingredients: lemon juice, milk, oil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 20 mins

    Recipe #232955

    A great recipe for a change in the normal liver and onions.

    11 More Info
    "A great recipe for a change in the normal liver and onions."
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    Ingredients: calf liver, fresh ground black pepper...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #66147

    I created this dish when my husband asked for some organic chicken livers and didn't want my usual way of making them. I met the challenge; he raved...

    12 More Info
    Chicken Liver Stroganoff
    By Geema on July 7, 2003

    Recipe #66147

    "I created this dish when my husband asked for some organic chicken livers and didn't want my usual way of making them. I met the challenge; he raved and I was pretty surprised myself at how delicious this simple recipe tasted. Luckily I have more livers in the freezer because I'm already wanting more. If you like chicken livers you will love..."
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    Ingredients: cooked rice, mushrooms...

    Rating: 93.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #428701

    This recipe is posted as a request for a Zaar member who lost her original card from the Betty Crocker recipe cards of the 70's. From "Hurry Up...

    13 More Info
    "This recipe is posted as a request for a Zaar member who lost her original card from the Betty Crocker recipe cards of the 70's. From "Hurry Up Main Dishes #23.""
    View Full Recipe

    Ingredients: pepper, cornstarch...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #58409

    A delicious tasting spread served on Ritz crackers.

    14 More Info
    Braunschweiger Spread
    By Domestic Goddess on April 6, 2003

    Recipe #58409

    "A delicious tasting spread served on Ritz crackers."
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    Ingredients: cream cheese, braunschweiger sausage...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

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