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    We returned 8 recipes for...

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    Recipe #339030

    I found this in the newsletter from Nature's Pantry, my local health food store. They got it from goneraw.com. It is also used in Sweet Potato Casserole (Raw Foods) .

    0 More Info
    Caramelized Pecans (Raw Foods)
    By mliss29 on November 23, 2008

    Recipe #339030

    "I found this in the newsletter from Nature's Pantry, my local health food store. They got it from goneraw.com. It is also used in Sweet Potato Casserole (Raw Foods) ."
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    Ingredients: cinnamon, honey, nutmeg...

    Rating: 100.00%;

    4 Reviews

    Prep Time:5 mins

    Total Time: 30 hrs 5 mins

    I made them with walnuts and pecans and both if you close your eyes and taste these you would think you just took a bite of banana bread!

    Banana Bread Walnuts

    Recipe #459423

    1 More Info
    Banana Bread Walnuts
    By Vegan Raw Ranch on June 26, 2011

    Recipe #459423

    "I made them with walnuts and pecans and both if you close your eyes and taste these you would think you just took a bite of banana bread!"
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    Ingredients: cinnamon, raw honey, coconuts...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #109877

    This recipe was born out my frugal urge to redeem a big basket of very wrinkly, aging Gala Apples. I've listed the seasonings I used to add flair to...

    2 More Info
    Spicy Apple Chips
    By DoubletheGarlic on January 31, 2005

    Recipe #109877

    "This recipe was born out my frugal urge to redeem a big basket of very wrinkly, aging Gala Apples. I've listed the seasonings I used to add flair to this age-old method of preservation, but by all means, tells me what combos you enjoyed! The Hot Pepper Sauce (I used Tabasco) certainly added a 'kick' much appreciated in our home, but you..."
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    Ingredients: cinnamon, hot pepper sauce...

    Rating: 60.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 7 hrs 25 mins

    Recipe #277528

    sweet & spicy, tender

    3 More Info
    Barbecue Deer Jerky
    By Tia Katrina on January 8, 2008

    Recipe #277528

    "sweet & spicy, tender"
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    Ingredients: pepper, garlic, hot sauce...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 28 mins

    Recipe #105686

    This jerky is wonderful...just spicy enough to be flavorful but not so spicy that it is too hot for the kids.

    4 More Info
    Big Country Jerky
    By Steel Magnolia on December 8, 2004

    Recipe #105686

    "This jerky is wonderful...just spicy enough to be flavorful but not so spicy that it is too hot for the kids."
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    Ingredients: fresh ground black pepper, venison...

    Rating: 0.00%;

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    Prep Time:40 mins

    Total Time: 6 hrs 40 mins

    Recipe #364691

    The texture of jerky made from ground meat is different jerky made from a roast, but both ways are good, and I think this is a bit easier. This is a great...

    5 More Info
    Igniter Jerky
    By littleturtle on April 5, 2009

    Recipe #364691

    "The texture of jerky made from ground meat is different jerky made from a roast, but both ways are good, and I think this is a bit easier. This is a great beginner recipe if you have access to all the equipment and ingredients."
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    Ingredients: ground venison, ground elk...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 24 hrs 10 mins

    Recipe #74437

    Need some fiber? Here ya go! This is great served for a nutritious breakfast with milk and/or fruit or you can pack it into small ziploc bags to pack...

    6 More Info
    Swiss-Style Cereal (Muesli)
    By Hey Jude on October 30, 2003

    Recipe #74437

    "Need some fiber? Here ya go! This is great served for a nutritious breakfast with milk and/or fruit or you can pack it into small ziploc bags to pack for energy food on hiking trips. This is a flexible recipe...don't like dried currants? Use dried cranberries, etc."
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    Ingredients: cream, dried apricots...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 23 mins

    Recipe #349007

    This is our favorite jerky recipe. It is a bit different than others because of the Creole seasoning.

    7 More Info
    Venison (Deer) Jerky With Creole
    By Chef #356850 on January 11, 2009

    Recipe #349007

    "This is our favorite jerky recipe. It is a bit different than others because of the Creole seasoning."
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    Ingredients: venison, garlic powder...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 8 hrs 20 mins

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