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"My sister's recipe. I can literally eat the whole lot before it gets to the table!"

Ingredients: fresh coriander, fresh ginger...

"This is a deliciously fruity, sweet and refreshing drink that can be served with hot and spicy dishes, with breakfast or as an after-dinner drink."

Ingredients: watermelon, fresh ginger...

"A Middle Eastern-flavored iced beverage from a local source. Shhh!! You have my blessing to play with the ingredient amounts as you please."

Ingredients: orange slices, rose water...

"Desserts are not common in Korea but they do enjoy some fresh fruit or a fresh fruit punch like this one. Very nice end to a Korean dinner or any other dinner This recipe was originally from "Eating Right" magazine 1993"

Ingredients: fresh strawberries, pine nuts...

"Do you love the tea that they serve at Chinese food restaurants? Here is the very simple recipe for hot green tea, just like they serve in China."

Ingredients: green tea, cold water...

"Found on a restaurant site, this looks really good!"

Ingredients: fresh ginger, lemongrass...

"When my son and I went to see New Moon, we watched it in Gold Class (which has a cocktail bar!). They had some Twilight/New Moon cocktails and mocktails there, and this was my son's favourite mocktail. Canned lychees are fine to use, and you can use any rapberry cordial syrup in place of the grenadine."

Ingredients: grenadine, lychee, lemonade...

"Adapted from Time/Life Foods of the World. Posted for ZWT6."

Ingredients: ice, sugar, water...

"This is my new love. I tried a matcha latte at Teaopia tea shop and fell in love with the detox & energy of this Japanese tea. I love that the caffeine in matcha releases slowly into the blood not like caffeine in coffee so you don't get jittery unless you drink a ton without eating anything else, then maybe. Modified from a recipe found on..."

Ingredients: cinnamon sticks, raw honey...

"A suitable dietary supplement for people suffering from anaemia or low platelet count."

Ingredients: red dates, dried longans...

"Café Sua Da is a delicious Vietnamese coffee drink. Typically, Vietnam-grown espresso slowly drips out of a small metal drip filter into a glass that contains a thin layer of sweetened condensed milk. It is then served hot or poured over ice as an iced coffee drink. It is very easy to make—you don’t need the drip filter to get the..."

Ingredients: ice cubes, sweetened condensed milk...

"A refreshing yogurt based drink that is popular in Japan. Not exactly the same as the real stuff, but very close, and the ingredients are common. If you couldn't find citric acid, but Fruit Fresh is mostly citric acid, and it works fine for this recipe. The syrup will keep in the fridge for at least a few months, if not longer."

Ingredients: fruit fresh, ice, plain yogurt...

"I'm totally in love with lemongrass. I purchased a little 4 dollar plant at my local plant nursery and in just 2 years, it's grown into quit a substantial plant. It has even survived many winter freezes. Adapted from the Lemongrass, Mint, and Ginger Iced Tea recipe from the novel, Sweet Life, by Mia King."

Ingredients: green tea, fresh ginger...

"Lemongrass ginseng tea may be served warm or chilled over ice.
Enjoy a cup of ginseng tea every day to incourage good health and increase immunity.
Drinking ginseng tea may increase energy, improve the libido, lessen menstrual cramping, relief from hot flashes or to stimulate the brains ability to concentrate. This will keep you awake so..."

Ingredients: cinnamon sticks, ginseng roots...