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"From an old Australian cookbook. An Australian cup is 250 ml. A tablespoon is 20 ml. Prep time doesn't include time to marinate."

Ingredients: cornflour, plum sauce...

"This chicken comes out very tender. Not sure where the recipe came from. I think it was probably an email."

Ingredients: cornstarch, dry sherry...

"Preparation time does not allow for time to marinate."

Ingredients: dark soy sauce, lamb shoulder...

"An Australian cup is 250ml and a tablespoon is 20ml."

Ingredients: red Thai chile, lemon juice...

"First cooked in the oven and then on the BBQ."

Ingredients: coriander root, palm sugar...

"These are good if you are having friends over for a drink..
Best cooked straight away.
They are great served with sweet chili sauce, or a garlic sauce.
Are great for a main meal."

Ingredients: cornstarch, egg yolks, oil...

"Posting for Chef #29196.

Please see my recipe for Spicy Cucumber Relish."

Ingredients: cornflour, eggs...

"With a mint and lime dressing."

Ingredients: coconut milk, king prawns...

"A curry with green peppercorns."

Ingredients: coconut milk, Thai basil...

"Serve with Hot and Sour Sauce as a dipping sauce."

Ingredients: kaffir lime leaves, eggs...

"Posting to go with my recipe for Carrot and Kaffir Lime Salad and Chicken Patties With Hot and Sour Sauce."

Ingredients: lime juice, palm sugar...

"Posting for Chef #29196"

Ingredients: coconut milk, coriander leaves...

"To use in Thai Fishcakes With Sweet Chilli Sauce and Cucumber Relish.
The dressing can be made one day in advance and refrigerate. Then add to relish ingredients just before serving."

Ingredients: fresh coriander, red chilies...

"I haven't tried this yet but it does sound really good."

Ingredients: coconut milk, coriander...