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"This dish can be made two ways: 1. The easy weeknight throw together way, 2. The good for company restaurant style way. I thought this way extremely spicy, my husband thought it was perfect so, spice to taste. Serve with salad and bread! I made the cream cheese a range, I prefer it with less but have added more to cut the spiciness when making it for..."

Ingredients: cream cheese, fettuccine...

"This recipe came from taste testing poppers all over. I combined what I liked and discarded the rest. You can use fresh peppers or prepackaged peppers (not recommended,to soft). If I use fresh, I sometimes like to slice them in half, leaving the stem, de-vein and seed them and saute' them in my favorite beer to soften them up just a little (2-4..."

Ingredients: cilantro, cream cheese...

"A delicious and hearty hot sandwich with olive salad - a favorite in New Orleans."

Ingredients: pimento-stuffed green olives, dried oregano...

"From the website AllRecipes.com, sounds good on my list to try."

Ingredients: monterey jack pepper cheese, ground sirloin...

"I found this on a Cajun website, and I'm so happy I did."

Ingredients: eggs, green onions...

"In response to a request for cast-iron recipes. This recipe is the whole reason I bought my first cast-iron skillet. Now I am just waiting for the skillet to be seasoned well enough to make this! Cook time includes saute time for the corn."

Ingredients: eggs, heavy cream...

"This recipe comes from the issue of October 2006 from Coup de Pouce. Something I want to try soon :P"

Ingredients: corn kernels, corn chips...

"Great way to serve cauliflower. Cauliflower in a white cream sauce with melted cheese on top."

Ingredients: pepper, margarine...

"The second time I made this, I spread the dip on flour tortillas, rolled them up, and cut them into bite-size hors d'oeuvres - delicious!"

Ingredients: Rotel Tomatoes, garlic powder...

"Ever heard of Cajun-Italian? You'll be pleasantly surprised at how well the flavors go together! Give it a try and see for yourself!"

Ingredients: garlic powder, mostaccioli noodles...

"A co-worker made this today and it knocked me off my low carb diet. It has a certain zip to it not found in most macaroni and cheese recipes. Must be the Zatarain's. Anyway, I thought it was the best macaroni and cheese recipe I have ever had."

Ingredients: cheddar cheese soup, eggs...

"Delicious and easy to make. The oregano and chili powder were added to suit my family's tastes, but aside from that this is one of the House Specialty at Don's, a cajun restaurant with several locations in Louisiana."

Ingredients: pepper, dried oregano, eggs...

"This is a "stuffed" savory bread pudding that's perfect for a Sunday brunch. Rather than just jumble everything together, you do it in three layers -- bottom layer of dried or stale French bread, a layer of spinach, tasso and cheese, and more bread on top. It's easy to prepare the day before, so all you have to do on Sunday morning..."

Ingredients: tasso, salt & freshly ground black pepper...

"An Emeril spin on a French delight."

Ingredients: fresh ground black pepper, dried oregano...