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Recipe #258809
Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk....
"Spanish fish dish from Sam and Sam Clarke of London's Moro restaurant. It sounds lovely and is a little different than other dishes of the same ilk. Found in Olive Magazine, June 2005 edition. (Paella of a sort)If we & when make this type of dish, weView Full Recipe
don't use squid."
Ingredients: Spanish onions, fennel seeds...
Prep Time:40 mins
Total Time: 1 hrs 55 mins
Recipe #30169
This is based on a recipe in the Omaha paper from an Irish priest (See, we Irish can cook!) I changed it to suit my tastes better - obviously, the types...
"This is based on a recipe in the Omaha paper from an Irish priest (See, we Irish can cook!) I changed it to suit my tastes better - obviously, the types of seafood you use is easily altered to fit your tastes."View Full Recipe
Ingredients: clam juice, shrimp, calamari...
Prep Time:20 mins
Total Time: 1 hrs
Recipe #407691
Squid tubes stuffed with a risotto made with fennel, onion, and white wine and then simmered in a tomato and red wine sauce. Adapted from The Essential...
"Squid tubes stuffed with a risotto made with fennel, onion, and white wine and then simmered in a tomato and red wine sauce. Adapted from The Essential Rice Cookbook (published by Borders). Delicious!"View Full Recipe
Ingredients: fennel bulbs, diced tomatoes...
Prep Time:10 mins
Total Time: 1 hrs 25 mins
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