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    Recipe #53975

    Tuna and Squid Kebabs with Polenta
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    From the Australian Women's Weekly "Cooking for two". This needs a little planning to make the preparation and cooking as efficient as possible....

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    Tuna and Squid Kebabs with Polenta
    By Missy Wombat on February 13, 2003

    Recipe #53975

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    "From the Australian Women's Weekly "Cooking for two". This needs a little planning to make the preparation and cooking as efficient as possible."
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    Ingredients: fresh basil, garlic...

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    Prep Time:3 hrs

    Total Time: 4 hrs

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