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    Really simple yet the flavors are quite complex. From the November, 2007 edition of Gourmet. It's supposed to serve four as a main course; we found...

    Spicy Calamari With Bacon and Scallions

    Recipe #266682

    0 More Info
    Spicy Calamari With Bacon and Scallions
    By Chef Kate on November 19, 2007

    Recipe #266682

    "Really simple yet the flavors are quite complex. From the November, 2007 edition of Gourmet. It's supposed to serve four as a main course; we found it sufficient for three as a starter (either a tribute to the recipe or just further proof that we love to eat)"
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    Ingredients: salt, scallions...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    1 More Info
    Spicy Seafood Stew Over Linguine
    By Gingerbear on October 29, 2003

    Recipe #74192

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    Ingredients: tilapia fillets, fresh basil...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

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