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"This is my all-time favorite pasta dish, especially since it's non-dairy. I like it hot, but you can adjust the red pepper flakes to make it as hot or mild as you like."

Ingredients: fresh basil, fresh parsley...

"This super tasty recipe came from a co-worker who's wealthy family always made sure to serve this at their fancy summer parties. It is a snap to put together, making it perfect for families who want a meal in a hurry, or the host of party who wants something spectacular that won't keep them in the kitchen instead of with their guests. Either..."

Ingredients: fresh ground pepper, extra virgin olive oil...

"Sun dried tomatoes and broccoli add color and texture to this dish"

Ingredients: pepper, heavy cream, olive oil...

"I watched Giada prepare this dish on her Food Network show, Everyday Italian. Episode: Vegetarian Italian It looked so easy and delicious, I prepared it for my family that same night. It was a big hit! NOTE: Giada prepared this dish for her Mother who dislikes garlic, so I added 10 split cloves of garlic to the vegetables before roasting."

Ingredients: summer squash, fresh ground black pepper...

"We make this all the time when we just need to throw together something quick. It is very satisfying with a dinner salad and a nice glass of wine. It is really important that you use fresh, tasty cherry tomatoes."

Ingredients: dried red pepper flakes, extra virgin olive oil...

"My mom found this recipe years ago, and since then it has been a favorite among my own family and with anyone who got my mom to give up the recipe :) ... So flavorful, you too will not only enjoy this but never truly be able to get enough of it!"

Ingredients: fresh lemon rind, fresh lemon juice...

"An easy, good ole Italian dish. Can use my Olive Salad Mix recipe"

Ingredients: ham, olive oil...

"A really basic recipe that is not only economical, but healthy and tasty too.
A real taste of Italian country cooking."

Ingredients: Spanish onions, macaroni noodles...

"The name cinque Pi refers to the 5 (Italian = cinque) most important ingredients in this sauce which in Italian all start with the letter p: panna (cream), purea di pomodoro (tomato puree), prezzemolo (parsley), parmigiano (parmesan), pepe (pepper). This pasta dish which originates from Italy is very popular in Switzerland. Therefore, I categorized..."

Ingredients: pepper, cream, dry pasta...

"A creamy delicious meal sure to satisfy the belly."

Ingredients: evaporated milk, garlic powder...

"My mother and grandma used to make this all the time when I was a kid. I loved it then, and I still love it today.

*This is practically the same as Darlene Summers' recipe, I didn't notice until after I had posted the recipe. Didn't want to steal any of her credit... :P"

Ingredients: cream of mushroom soup, spaghettini...

"This hearty dish is an amazing way to get picky eaters to eat greens. The bitterness of the kale and the sweetness of the tomato work especially well together. I use a whole wheat pasta to make it a heart healthy dish."

Ingredients: kale, whole wheat penne...

"This is a very tasty and quick pasta meal. I got the recipe years ago when I was still at school and went home with one of my friends to have dinner at her house. Her family traveled to Tuscany every year and this was their version of a pasta dish they had eaten there. Serve with a side salad and some crusty bread. You can use any type of pasta really..."

Ingredients: cream, cooked ham, olive oil...

"A simple week night meal. This a is light and healthy vegetarian dish that will satisfy."

Ingredients: fresh spinach, olive oil...