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"I'm not a big fan of ricotta, so when I found this recipe, I had to try it. I'm so glad I did! While not a pronounced flavor, the sour cream adds a creaminess to the recipe. A big hit with my picky son! I leave out the ground beef for my vegetarian DH."

Ingredients: ziti pasta, mozzarella cheese...

"This is a delicious dish that includes beans, pasta and sausage meat all in one, topped with cheese then baked in the oven, it's a very popular Italian dish and there are many versions of this recipe, this one is a family favorite, I hope you enjoy this as much as my family does! --- If you prefer a dryer mixture then drain the tomatoes, ziti pasta..."

Ingredients: dried oregano, dried thyme...

"I watched Giada prepare this dish on her Food Network show, Everyday Italian. Episode: Vegetarian Italian It looked so easy and delicious, I prepared it for my family that same night. It was a big hit! NOTE: Giada prepared this dish for her Mother who dislikes garlic, so I added 10 split cloves of garlic to the vegetables before roasting."

Ingredients: summer squash, fresh ground black pepper...

"This is a low fat version of Fabulous Penne a La Vodka, requested by Mosma in the "Lighten up your favorite comfort food" game. If you don't care for mushrooms, just omit them."

Ingredients: nonfat milk, dried basil leaves...

"This recipe came from a fund-raising cookbook our neighborhood put together. It's very flavorful. Freezes well."

Ingredients: dried basil, havarti cheese...

"This recipe was submitted for RSC 2003 -- I found it in the recipes needing a home and adopted it because it was an entry in RSC #3. The chef who created the recipe wrote... "A fabulous Italian recipe I invented for "Ready Set Cook". The Pine Nuts are a great addition. This is perfect for a weekend dinner when you feel like cooking a..."

Ingredients: dry red wine, fresh basil...

"My mother and grandma used to make this all the time when I was a kid. I loved it then, and I still love it today.

*This is practically the same as Darlene Summers' recipe, I didn't notice until after I had posted the recipe. Didn't want to steal any of her credit... :P"

Ingredients: cream of mushroom soup, spaghettini...

"I just found this recipe in a Taste of Home magazine and can't wait to try it..."

Ingredients: fresh mushrooms, three-cheese pasta sauce...

"Great as a family dinner, can be served as a side dish with Veal."

Ingredients: dried oregano, dry white wine...

"If you like real, down home, Italian cooking -- then you'll love this recipe. It's a traditional pasta dish, just like grandma used to make. The Bolognese sauce can be made and frozen for use throughout the month. Feel free to double this recipe as written, but reduce the wine to 3 cups total."

Ingredients: pepper, fresh parsley...

"A classic Italian dish, but created in no time flat! I usually double the sauce recipe and freeze the leftovers for up to 2 months. That way we can have ziti anytime of the week!"

Ingredients: crushed tomatoes, Italian sausage...

"This sounds so good to me. I can hardly wait to try it. Recipe from BH&G."

Ingredients: ziti pasta, pasta sauce...

"Recipe courtesy Giada De Laurentiis
Show: Food Network Specials
Episode: An Italian Christmas With Mario and Giada"

Ingredients: ziti pasta, whole milk ricotta cheese...

"This is a simple dish that will have you making it often. Next to my lasagna it is the most requested by my friends and family. Have lots of garlic bread ready. Enjoy!"

Ingredients: ziti pasta, dried basil...