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"Really good served with a spinach salad. I usually make a few of these and lasagna's the same time and they are ready to pull out at any time. (It's just as easy to put a couple together at this point and have them ready.)"

Ingredients: pepper, eggs, fresh parsley...

"Years ago my grandmother ordered me these recipe cards in the mail that you file in a box that the company provides. I didn't much care for the recipes so we ended the subscription. There was one gem in the bunch, though. It remains a family favorite! (I don't remember the name of the company) I have adjusted the cooking times several times..."

Ingredients: chive & onion cream cheese, manicotti...

"This is a family favorite around our house, even my husband who isn't keen on cheese, loves this."

Ingredients: pepper, eggs, garlic powder...

"Found this one on Allrecipes.com and tweaked the ingredients just a bit to fit the picky Italian DH. Ground sausage as opposed to ground beef gives the dish much more flavor. Do ahead tip would be to stuff the shells the night before, place in red sauce, refrigerate, and then make the white sauce just prior to cooking. Watch the amount of chicken bouillon..."

Ingredients: eggs, fresh basil...

"Another recipe from an old school cookbook. This is easy for kids to help with. My 5 yr. old likes to help stuff the shells. You can also make this without the ground beef."

Ingredients: cottage cheese, manicotti...

"This is one of those recipes I threw together on a whim. My family loved it.
I hope you do too."

Ingredients: garlic, manicotti...

"This is a recipe I have had for ages and don't know where I originally got it from but have posted because of a request on the threads. It does work."

Ingredients: fresh basil, fresh parmesan cheese...

Ingredients: pepper, cream cheese...

"Make ahead a freeze, great to have on hand for weekdays.
Or for a busy weekend.
I usually make 2 freeze one."

Ingredients: garlic salt, sliced ripe olives...

"I love Italian food, and I love cooking for my friends at college, so that's how this dish evolved. I don't really use any written recipe when I make it, so some of the seasoning measurements are approximate. This makes seven 2 manicotti shell servings, which is a lot, but it tastes great even as leftovers."

Ingredients: garlic, italian seasoning...

"Very easy quick yet tasty dinner. My guest can never believe I made this myself, and my husband can't get enough."

Ingredients: fresh parsley, manicotti...

"From the Recipe Hall of Fame Cookbook II. Preparation time includes standing time."

Ingredients: pepper, cottage cheese, eggs...

"Rich and heavenly."

Ingredients: pepper, cream cheese, garlic...

"Adapted from Taste of Home magazine. Prep time also includes time to cook the manicotti noodles. I added cinnamon and nutmeg to the mixture, to taste. Make sure you squeeze the thawed spinach as dry as possible."

Ingredients: cream cheese, dried Italian seasoning...