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"Really good served with a spinach salad. I usually make a few of these and lasagna's the same time and they are ready to pull out at any time. (It's just as easy to put a couple together at this point and have them ready.)"

Ingredients: pepper, eggs, fresh parsley...

"This is one of those recipes I threw together on a whim. My family loved it.
I hope you do too."

Ingredients: garlic, manicotti...

Ingredients: pepper, cream cheese...

"Make ahead a freeze, great to have on hand for weekdays.
Or for a busy weekend.
I usually make 2 freeze one."

Ingredients: garlic salt, sliced ripe olives...

"You need to refrigerate this up to 24 hours before cooking. I am not including it in prep. time."

Ingredients: garlic powder, sliced mushrooms...

"Manicotti stuffed with meat, spinach and cheese, coated with tomato and white sauces. Delicious and a tricky way to get kids to eat spinach! This takes a little time but is a beautiful, special dish. Great with breadsticks!"

Ingredients: cottage cheese, eggs...

"Seems kinda pointless to me, to go to all the trouble of making & stuffing the 'cotti's and then NOT have meat in the sauce. So I adjusted this found recipe from *Grandma's Kitchen* recipe cards, to include ground beef in the sauce. No complaints from the Peanut Gallery--and they're SO discerning an audience!"

Ingredients: dried basil, manicotti...

"Taken from the Calorie Commando and changed a bit, this is good! The recipe originally called for ground turkey, but I have used mushrooms instead!"

Ingredients: dried oregano, dried porcini mushrooms...

"This manicotti is made with lasagna noodles. Or, you could skip the lasagna noodles and toss the filling with cooked pasta shells. Recipe is from Rachael Ray."

Ingredients: pepper, cottage cheese...

"Saw this recipe by Crestor (the medicine), at the hospital the other day and it looked very appetizing so I copied it! Have made a few changes but they are slight & I think they made it even more delicious! ;)"

Ingredients: nonfat milk, egg whites...