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This is one of those recipes I threw together on a whim. My family loved it.
I hope you do too.
Recipe #163853
"This is one of those recipes I threw together on a whim. My family loved it.View Full Recipe
I hope you do too."
Ingredients: garlic, manicotti...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
Recipe #22806
Recipe #120007
Make ahead a freeze, great to have on hand for weekdays.
Or for a busy weekend.
I usually make 2 freeze one.
"Make ahead a freeze, great to have on hand for weekdays.View Full Recipe
Or for a busy weekend.
I usually make 2 freeze one."
Ingredients: garlic salt, sliced ripe olives...
Prep Time:20 mins
Total Time: 1 hrs 50 mins
Recipe #53147
You need to refrigerate this up to 24 hours before cooking. I am not including it in prep. time.
"You need to refrigerate this up to 24 hours before cooking. I am not including it in prep. time."View Full Recipe
Ingredients: garlic powder, sliced mushrooms...
Prep Time:30 mins
Total Time: 1 hrs 30 mins
"I think this is better than lasagna."View Full Recipe
Ingredients: eggs, frozen spinach...
Prep Time:20 mins
Total Time: 55 mins
Recipe #131201
You can sub cottage cheese for the ricotta if desired, also the shells can be cooked and stuffed then refrigerated until ready to bake later in the day,...
"You can sub cottage cheese for the ricotta if desired, also the shells can be cooked and stuffed then refrigerated until ready to bake later in the day, and you can use fresh broccoli in place of the frozen. This is a great manicotti dish!"View Full Recipe
Ingredients: bulk Italian sausage, pasta sauce...
Prep Time:30 mins
Total Time: 1 hrs 10 mins
Recipe #116678
Taken from the Calorie Commando and changed a bit, this is good! The recipe originally called for ground turkey, but I have used mushrooms instead!
"Taken from the Calorie Commando and changed a bit, this is good! The recipe originally called for ground turkey, but I have used mushrooms instead!"View Full Recipe
Ingredients: dried oregano, dried porcini mushrooms...
Prep Time:20 mins
Total Time: 1 hrs
Recipe #319573
The filling amount should be plenty to stuff 14 shells with maybe a small amount left over --- to remove the bitterness from the spinach, cook firstly...
"The filling amount should be plenty to stuff 14 shells with maybe a small amount left over --- to remove the bitterness from the spinach, cook firstly according to package directions --- to save time you may cook the ground beef/spinach mixture up to step #4 and refrigerate for up to 2 days. For easier stuffing, warm the mixture in the microwave to..."View Full Recipe
Ingredients: fresh ground black pepper, eggs...
Prep Time:1 hrs
Total Time: 1 hrs 40 mins
Recipe #227496
This is a full-flavored, spicy Italian pasta best served with a good Chianti and an excellent Ceasar Salad. The latter recipe will follow soon. The recipe...
"This is a full-flavored, spicy Italian pasta best served with a good Chianti and an excellent Ceasar Salad. The latter recipe will follow soon. The recipe is a recreation of my Tuscan grandmother's except for the baking approach to cooking. It is a complex recipe but the result is beyond compare. The recipe was published in the Wisconsin State..."View Full Recipe
Ingredients: fresh ground black pepper, dried parsley...
Prep Time:1 hrs
Total Time: 1 hrs 50 mins
Recipe #256477
A rich mix of delicious cheeses with a smooth, hearty filling. A kick of Italian old school and the flavor of smoked cheese. You can't go wrong...
"A rich mix of delicious cheeses with a smooth, hearty filling. A kick of Italian old school and the flavor of smoked cheese. You can't go wrong with this old favorite with a twist.View Full Recipe
I made this recipe from memory. I got the original from my mom and kicked it up a few notches. This is great for romantic dinner or a family favorite.
..."
Ingredients: cream cheese, fresh mushrooms...
Prep Time:1 hrs
Total Time: 1 hrs 15 mins
"A nice and easy to make Pasta dish for any special ocassion"View Full Recipe
Ingredients: eggs, pasta sauce with meat...
Prep Time:20 mins
Total Time: 1 hrs 20 mins
Recipe #271785
This is my most famous dish, Manicotti con Spinaci e Funghi, I sometimes make it without the spinach and its just as good, also I really like garlic so...
"This is my most famous dish, Manicotti con Spinaci e Funghi, I sometimes make it without the spinach and its just as good, also I really like garlic so if you don't like a very strong garlic taste I would only use one clove instead of the 2-3 i would normally use."View Full Recipe
Ingredients: eggs, extra virgin olive oil...
Prep Time:15 mins
Total Time: 55 mins
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