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"ZWT6 Asia. Afghanistan's national dish"

Ingredients: pepper, garam masala...

"This is a very popular sort of fast food that is common in Pakistan and India. It's really good for people who love spicy flavors and is simple to make.

There is no need for an outside grill, just use an elecrtic grill like a George Foreman and it's just as good."

Ingredients: serrano chilies, garlic cloves...

"Pakistani meatballs with rice. YUM."

Ingredients: curry powder, ginger paste...

"Curry is a favourite at our home. This curry is quick n easy to make and is my husband Bruce's staple diet. This curry is spicy and can be served with rice or with crusty bread."

Ingredients: cooking oil, curry powder...

"A different way to make a well-loved favourite. I saw this recipe on a Pakistani cooking show and was struck by how a masala base was made first, and the keema added after. Great served with parathas or chapati, alongside a mint raita."

Ingredients: cloves, ginger-garlic paste...

"Pakistani recipe for minced meat - can be made with chicken mince, beef mince or mutton mince."

Ingredients: cinnamon sticks, cloves...

"This recipe is from Apple Companion, which I found at Amish Acres in the heart of Indiana's Amish country. If you ever have a chance, pick up a copy of this cookbook! I have found most of the recipes to be outstanding, including this one, which I make at least once every fall or winter."

Ingredients: cumin seeds, curry powder...

"These are spicy tasty kabobs best enjoyed with just naan bread."

Ingredients: cilantro, garam masala...

"This is from a recipe card offered by a local supermarket."

Ingredients: ground cumin, ground turmeric...