Search

"This is a mild, Asian-inspired marinade that complements the mild flavor of Mahi Mahi. Great summer dish, I'm sure it would be good on any mild fish. OAMC chefs, double or triple the marinade as needed and freeze in family-sized portions - I use my vacuum sealer. **As with many of my original recipes, the ingredient amounts are approximate...."

Ingredients: dry red wine, fresh ginger...

"So easy to make! This glaze also works on other fish like halibut. The recipe is from Gourmet Magazine (Oct. 05)."

Ingredients: fresh lemon juice, mahi mahi fillets...

"from Palm Beach Post newspaper"

Ingredients: blood oranges, red jalapeno chiles...

"Mined this off the web and made my own version of it for dinner. I had some frozen mahi mahi from Tader Joe's and it was so perfect with the tomato basil sauce! Do not sub the sauce--or if you do, consider adding some of the below ingredients, like fish sauce. The sauce is a little sweet and goes especially well with seafood. This is also really,..."

Ingredients: fresh basil leaves, garlic...

Ingredients: extra virgin olive oil, fresh cilantro...

"I came up with this because I wanted something healthy, easy, and fast. I've mad it several times with great results! Any firm white fish will work. I make it for one, but it can easily be made for any number of people. I have made this "south beach" style with sauted spinach and mushrooms as a side, or served it over pasta with white..."

Ingredients: parchment paper, fresh basil...

"I found this recipe and can't wait to try it. From the West Hawaii Today newspaper. Chris Schlesinger and John Willoughby, authors of "Big Flavors of the Hot Sun", suggest serving the fish with coconut rice."

Ingredients: fresh pineapple, mahi mahi fillets...

"From Cooking Light. Per serving: 218 calories, 3.6 g fat, 31.4 g protein, 14.6 g carb, 0.8 g fiber, 120 mg cholesterol."

Ingredients: ground cumin, ground allspice...

"This is a recipe that is a little different, but I'm sure you will enjoy it - I found it in our local newspaper."

Ingredients: cilantro, halibut...

"You can also use this recipe for Tuna Steaks or other fish on a broiling pan in the oven."

Ingredients: Dijon mustard, fresh lime juice...

"Another Epicurious Recipe."

Ingredients: dry crushed red pepper, tilapia fillets...

"Easy to prepare, sweet to eat! I use fresh limes, freshly chopped garlic, freshly grated ginger root, freshly ground pepper, and fresh-caught, wild Mahimahi!
P.S. I don't eat fish!"

Ingredients: fresh ground pepper, dijon-style mustard...

"A simple fish entrée."

Ingredients: fresh cilantro, tuna fillets...

"This is one of those that just came out of the things in my kitchen. But when it came together, we all said, "WOW! that's good.""

Ingredients: cornstarch, dry sherry...