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    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

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    We returned 10 recipes for...

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    "lighter-fare" x

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    Broiled Mahi-Mahi With Parsleyed Tomatoes
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    This recipe is posted for the World Tour 2005 Recipezaar event. This dish represents the Greek cooking style. Mahi-mahi is a very lean, moderately flavored,...

    Broiled Mahi-Mahi With Parsleyed Tomatoes

    Recipe #140432

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    Broiled Mahi-Mahi With Parsleyed Tomatoes
    By PanNan on October 7, 2005

    Recipe #140432

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    "This recipe is posted for the World Tour 2005 Recipezaar event. This dish represents the Greek cooking style. Mahi-mahi is a very lean, moderately flavored, firm but moist fish, with solid flake. You could substitute amerjack, mullet, pompano, grouper, farm raised catfish, or cod.
    This recipe was posted in the May 2005 Southern Living magazine,..."
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    Ingredients: pepper, feta cheese...

    Rating: 97.60%;

    16 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    Recipe #178204

    Tomato Basil Mahi Mahi
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    I came up with this because I wanted something healthy, easy, and fast. I've mad it several times with great results! Any firm white fish will work....

    1 More Info
    Tomato Basil Mahi Mahi
    By Ambrosia on July 18, 2006

    Recipe #178204

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    "I came up with this because I wanted something healthy, easy, and fast. I've mad it several times with great results! Any firm white fish will work. I make it for one, but it can easily be made for any number of people. I have made this "south beach" style with sauted spinach and mushrooms as a side, or served it over pasta with white..."
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    Ingredients: parchment paper, fresh basil...

    Rating: 96.60%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Fish Tacos
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    This is a recipe demonstrated at the 2010 Pensacola Seafood Festival. The creator is Dan Dunn from H2O. Prep time does not include marinating time or...

    Fish Tacos

    Recipe #438405

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    Fish Tacos
    By breezermom on September 30, 2010

    Recipe #438405

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    "This is a recipe demonstrated at the 2010 Pensacola Seafood Festival. The creator is Dan Dunn from H2O. Prep time does not include marinating time or time to get your grill ready."
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    Ingredients: cilantro, pepper, taco shells...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #302308

    Drunken Fish
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    I have had "drunken whatever" but this is the first time I have had a chance to try drunken fish!!! A little too, too spicy(hiatal hernia)but...

    3 More Info
    Drunken Fish
    By Manami on May 6, 2008

    Recipe #302308

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    "I have had "drunken whatever" but this is the first time I have had a chance to try drunken fish!!! A little too, too spicy(hiatal hernia)but I ate it anyway & it is delicious. Had this at Gail's house and was hoping to have it posted by El Cinco de Mayo but am just inputting(05/05/08/)t. This is delicious with rice(you know how we..."
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    Ingredients: tequila, dried ancho peppers...

    Rating: 70.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 5 mins

    Recipe #129471

    Seared Mahi-Mahi With a Garlic-Sesame Crust and Asparagus Relish
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    From 'A Taste of Aloha' Cookbook - Another Pan-Asian fusion recipe that sounds delicious.

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    Seared Mahi-Mahi With a Garlic-Sesame Crust and Asparagus Relish
    By GothicGranola on July 12, 2005

    Recipe #129471

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    "From 'A Taste of Aloha' Cookbook - Another Pan-Asian fusion recipe that sounds delicious."
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    Ingredients: salt & freshly ground black pepper, pickled ginger...

    Rating: 33.40%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Recipe #267504

    Baked Swordfish With Olive Relish - Nuwave Oven - Flavorwave
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    Great on a cold day, the olive relish is wonderful.

    5 More Info
    Baked Swordfish With Olive Relish - Nuwave Oven - Flavorwave
    By Starfire (aka Wendy) on November 22, 2007

    Recipe #267504

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    "Great on a cold day, the olive relish is wonderful."
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    Ingredients: oil-cured black olives, olive oil...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #95059

    Curried Mahi Mahi
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    This is an original. It lends itself to any vege of your choice, however we prefer carrots, garlic, onion, pumpkin and potato, with zuchinni, peas and...

    6 More Info
    Curried Mahi Mahi
    By Jamie Oliver® on July 5, 2004

    Recipe #95059

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    "This is an original. It lends itself to any vege of your choice, however we prefer carrots, garlic, onion, pumpkin and potato, with zuchinni, peas and brocolli. How's that for variety?"
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    Ingredients: curry powder, frozen peas...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #444409

    Grilled Mahi Mahi Fillets and Asparagus With Orange & Sesame
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    From Rachael Ray. We just used the convection oven for this - we don't grill outside in the winter! ;-)

    7 More Info
    Grilled Mahi Mahi Fillets and Asparagus With Orange & Sesame
    By Melanie D on December 18, 2010

    Recipe #444409

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    "From Rachael Ray. We just used the convection oven for this - we don't grill outside in the winter! ;-)"
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    Ingredients: pepper, mahi mahi fillets...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #471944

    Grilled Mahi-Mahi W/Chunky Cucumber Cilantro Sauce
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    From oldtownoil.com

    8 More Info
    Grilled Mahi-Mahi W/Chunky Cucumber Cilantro Sauce
    By Melanie D on January 14, 2012

    Recipe #471944

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    "From oldtownoil.com"
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    Ingredients: cilantro, pepper, cucumbers...

    Rating: 0.00%;

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    Prep Time:7 mins

    Total Time: 19 mins

    Recipe #466477

    Red Lobster's Mardi Gras Mahi
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    Red Lobster fish, done Mardi Gras style!

    9 More Info
    Red Lobster's Mardi Gras Mahi
    By Sharon123 on October 20, 2011

    Recipe #466477

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    "Red Lobster fish, done Mardi Gras style!"
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    Ingredients: fresh ground black pepper, fresh dill...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

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