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    1-15 of 4,896
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    The best turkey burgers i have ever tried .... I freeze left-overs, and heat in the microwave later ...

    Greek-Style Turkey Burgers

    Recipe #13285

    0 More Info
    Greek-Style Turkey Burgers
    By najwa on October 26, 2001

    Recipe #13285

    "The best turkey burgers i have ever tried .... I freeze left-overs, and heat in the microwave later ..."
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    Ingredients: dried basil, dried oregano...

    Rating: 97.20%;

    236 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    There is an Italian restaurant that my husband and I just happened upon. It's the real deal, owned and operated by an Italian family. My husband loved...

    Alfredo Sauce

    Recipe #64196

    1 More Info
    Alfredo Sauce
    By GRITS~N~MS on June 9, 2003

    Recipe #64196

    "There is an Italian restaurant that my husband and I just happened upon. It's the real deal, owned and operated by an Italian family. My husband loved their Fettuccine Alfredo, the sauce was so thick you could eat it with a fork. The restaurant is a good ways from home and he had a craving for it, so I looked for a recipe that might work, I found..."
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    Ingredients: cream cheese, garlic powder...

    Rating: 94.20%;

    139 Reviews

    Prep Time:0 mins

    Total Time: 15 mins

    This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip &...

    Ginger Me up Chicken! Low Fat Honey & Ginger Chicken Breasts

    Recipe #211485

    2 More Info
    "This is a recipe I have been making for yonks now.....I first devised it about 18 years ago, when I was following Rosemary Connely's "Hip & Thigh Diet"!! It's a very easy low fat chicken dish, which can be pan fried or baked in the oven - I prefer the latter method, it's much easier! Serve it with a medley of gently steamed..."
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    Ingredients: Dijon mustard, fresh ground black pepper...

    Rating: 90.00%;

    122 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    I was looking for a yummy South Beach recipe to curb my Italian Cravings. I found a vegetarian lasagna recipe using eggplant slices as noodles, substituted...

    I Lost My Noodles! Low Carb/South Beach Eggplant Lasagna

    Recipe #83464

    3 More Info
    "I was looking for a yummy South Beach recipe to curb my Italian Cravings. I found a vegetarian lasagna recipe using eggplant slices as noodles, substituted my own meat sauce, and voila! A low carb keeper in our home! The eggplant taste is indistinguishable with all of the bold italian flavors, and adds the needed texture of the missing noodles. I've..."
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    Ingredients: cooking spray, eggplants, eggs...

    Rating: 95.40%;

    107 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    I love this recipe, friends crave it, some have me over once a month just to cook this ( :P ) and my husband who doesn't eat soup and wouldn't...

    Lentil Soup for People Who Thought They Hated Lentils! - Meat Op

    Recipe #99564

    4 More Info
    "I love this recipe, friends crave it, some have me over once a month just to cook this ( :P ) and my husband who doesn't eat soup and wouldn't even try lentils ate it up in seconds! I do love this, as its great tasting and well worth the effort! This is seriously something you must try! Its something I have perfected over the years, so my measurement..."
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    Ingredients: fresh ground pepper, fresh basil...

    Rating: 91.80%;

    100 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    When I was growing up, we NEVER called this dish a "Gratin" - it was always Cauliflower cheese and was invariably our main meal and NOT an accompaniment!...

    Traditional English Cheddar Cauliflower Cheese - Gratin

    Recipe #216237

    5 More Info
    "When I was growing up, we NEVER called this dish a "Gratin" - it was always Cauliflower cheese and was invariably our main meal and NOT an accompaniment! My mother had to be very clever and thrifty in what she bought & cooked, and in the absence of meat on the table, she used cheese as the protein! This dish has become very "fashionable"..."
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    Ingredients: fresh breadcrumbs, English mustard...

    Rating: 97.00%;

    96 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Very simple to make and so flavorful- this is a real treat!

    Roasted Asparagus with Feta

    Recipe #88880

    6 More Info
    Roasted Asparagus with Feta
    By Sue Lau on April 12, 2004

    Recipe #88880

    "Very simple to make and so flavorful- this is a real treat!"
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    Ingredients: fresh Italian parsley, fresh ground black pepper...

    Rating: 97.60%;

    92 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Delicious chicken breasts, wrapped in bacon or pancetta to ensure they remain moist, stuffed with Boursin garlic & herb cheese and then roasted with...

    Bacon Wrapped Boursin Stuffed Chicken Breasts - a Deux!

    Recipe #214740

    7 More Info
    "Delicious chicken breasts, wrapped in bacon or pancetta to ensure they remain moist, stuffed with Boursin garlic & herb cheese and then roasted with cherry tomatoes on the vine......delectable! I have posted this recipe for two - obviously it is VERY easy to increase the quantities for more people. Serve with a selection of seasonal vegetables..."
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    Ingredients: creme fraiche, fresh ground black pepper...

    Rating: 98.00%;

    70 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    These are really tasty and I love that they are baked in the oven rather than pan-fried. I found this recipe in Cooking light originally and have made...

    Baked Italian Meatballs

    Recipe #84957

    8 More Info
    Baked Italian Meatballs
    By HeatherFeather on February 24, 2004

    Recipe #84957

    "These are really tasty and I love that they are baked in the oven rather than pan-fried. I found this recipe in Cooking light originally and have made them several times with great success. They freeze well after cooking - I just thaw them and add them to simmering sauce for a great spaghetti dinner on busy nights."
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    Ingredients: dried Italian seasoning, fresh parsley...

    Rating: 98.20%;

    66 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    This is the best lasagna ever!! The noodles are so nice and thin and there is NO PREBOILING!! I will never purchase any other lasagna other than Barilla....

    Barilla No-Boil Lasagna

    Recipe #80435

    9 More Info
    Barilla No-Boil Lasagna
    By Monica in PA on January 8, 2004

    Recipe #80435

    "This is the best lasagna ever!! The noodles are so nice and thin and there is NO PREBOILING!! I will never purchase any other lasagna other than Barilla. I've been making this now for 3 years and everyone agrees--the recipe makes the very best! The instructions are right on the back of the lasagna box. I usually make multiple batches and freeze..."
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    Ingredients: pasta sauce, eggs...

    Rating: 95.80%;

    58 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    This is the best pasta sauce you will ever have. I guarantee it. It is not to sweet, not to spicy, not to acidic. It's just darn good!

    Pasta Sauce #1

    Recipe #90414

    10 More Info
    Pasta Sauce #1
    By MizEmerilLagasse on May 2, 2004

    Recipe #90414

    "This is the best pasta sauce you will ever have. I guarantee it. It is not to sweet, not to spicy, not to acidic. It's just darn good!"
    View Full Recipe

    Ingredients: cracked black pepper, dried basil...

    Rating: 98.60%;

    56 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Beer - it's not just for drinking any more!

    Guinness Burgers

    Recipe #22210

    11 More Info
    Guinness Burgers
    By Mille® on March 13, 2002

    Recipe #22210

    "Beer - it's not just for drinking any more!"
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    Ingredients: pepper, Knorr french onion soup mix...

    Rating: 97.00%;

    54 Reviews

    Prep Time:5 mins

    Total Time: 27 mins

    When I got my George Foreman grill, I made up this recipe to be like the ones that I had bought. It has been a big hit with everyone.

    Panini Sandwiches

    Recipe #16432

    12 More Info
    Panini Sandwiches
    By Mysterygirl on December 30, 2001

    Recipe #16432

    "When I got my George Foreman grill, I made up this recipe to be like the ones that I had bought. It has been a big hit with everyone."
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    Ingredients: deli turkey, deli ham...

    Rating: 98.40%;

    52 Reviews

    Prep Time:0 mins

    Total Time: 4 mins

    This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw...

    Properly Prepared Spaghetti Squash

    Recipe #162765

    13 More Info
    Properly Prepared Spaghetti Squash
    By BentSlightly on April 3, 2006

    Recipe #162765

    "This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw up."
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    Ingredients: pepper, garlic, olive oil...

    Rating: 98.80%;

    50 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    This side or I would eat this as a snack. It has a garlicy, crisp, squeaky bite to it! Tossed with almonds. Use tender, young, thin beans.

    Haricot Vert - French Green Beans With Garlic and Sliced Almonds

    Recipe #107639

    14 More Info
    "This side or I would eat this as a snack. It has a garlicy, crisp, squeaky bite to it! Tossed with almonds. Use tender, young, thin beans."
    View Full Recipe

    Ingredients: pepper, sliced almonds...

    Rating: 97.00%;

    47 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

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