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"There are alot of recipes out there for this quick and tasty bread but they all make a large bread that's just too much for my small family. I created this yummy version for those of us who need a smaller "loaf". It's the perfect size for 2 adults and 1 or 2 kids. I make mine in a small heart shaped springform pan. My daughter..."

Ingredients: dried parsley, garlic powder...

"Gorgeous spiced pumpkin scones with honey butter - what a treat for the tea-time table during autumn and winter. I have made these twice now and love the combination of the honey butter with the scones, although they are also delicious with plain unsalted butter. This recipe came from an Australian "Olive" magazine that was sent to me, apparently,..."

Ingredients: eggs, honey, milk...

"There is no shortening or butter in these biscuits, light fluffy and high with leftover mashed potatoes or instant mashed potatoes and with a slight touch of herbs in the dry dressing mix. This is so easy! One of my hubby's favorites."

Ingredients: eggs, Pam cooking spray...

"Another one of my Scottish grandmother's recipes! I have several cheese scone recipes posted on Zaar, but this one is one of my favourites. Spring onions are also called green onions or scallions. My mum still makes these regularly and serves them filled with cream cheese (Boursin is great!) and cooked ham, a tea-time scone sandwich! Try to use..."

Ingredients: eggs, mustard powder...

"Make your own with this easy recipe!
Points 4."

Ingredients: fast rising yeast, egg whites...

"Flaky inside, a little crunchy outside. Wonderful with lots of butter while still hot."

Ingredients: milk, salt, shortening...

"These little gems were being demonstrated at a local bulk food store - the are wonderful . To serve slice them in half and fill with some ham spread, smoked salmon or a bite of sausage - use your imagination They can be frozen"

Ingredients: dill weed, onion salt, water...

"These lovely little dinner or breakfast rolls are found everywhere in Belgium, and in most parts of France too. The last time I had them was a cosy Bed and Breakfast in Bruges, where they were served warm with fresh butter and boiled eggs for breakfast. They can vary in what type of flour is used, but they must always have the distinctive split, due..."

Ingredients: dried onions, olive oil...

"Posted in response to request. I love English Muffins, especially the nooks and crannies that soak up butter and jam! Enjoy"

Ingredients: dry milk, dry yeast...

"These classic Scottish bread rolls are so easy to make - with only one kneading required. They are soft with a distinctive floured finish and are excellent for all manner of fillings, but especially bacon or cheese and salad. These baps are quite wide without much height, and they must only be baked for a maximum of 10 minutes in order to maintain..."

Ingredients: milk, salt, sugar...

"This is the yummy way we use up leftover sweet potatoes at my house. Often I'll bake sweet potato fries and have them leftover. I just put them in the food processor to puree them and then use them to make these. Prep time does not include sweet potato cooking time. Mine often have some pepper and salt in them because I had put them on the fries...."

Ingredients: salt, skim milk...

"This Californian olive recipe was sent to me by some lovely Bed and Breakfast guests (now good friends), who come from Temecula in California. They have stayed with us a couple of times now and love this part of SW France, and the food and wine! They grow olives and avocados, and regularly send me a selection of "California Growers" recipe..."

Ingredients: fresh thyme, 2% buttermilk...

"This recipe comes from The Scottish Lion Country Inn once located in North Conway, NH but is now out of business after many, many years of serving delightful Scottish cuisine to the public. Some of their most requested recipes were shared with the public of which this is one from Judy Hurley's Scottish grandmother. These are wonderful served..."

Ingredients: milk, salt, sugar...

"This I came up with a combo of a couple of recipes. Hey sweet potato will be an other good one to use in here to replace the butternut. Go easy adding wet ingredients or if the dough is to sticky go ahead and use a little more flour. Give a basket full of these for a house warming gift. Method for pureeing butternut Pureed Squash Butternut, Acorn Any Hard Winter Squash!"

Ingredients: cinnamon, cloves, nutmeg...