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"Shrimp cocktail with a spicy twist! This is really easy to prepare ahead of time and have ready to put on the table when guests arrive. I found this in Southern Living, May 2005."

Ingredients: pepper, fresh cilantro...

"I've been making this dip since I was 5 years old, and I've never found a layer dip that tops it!"

Ingredients: bean dip, green onions...

"I found this on a box of Crisp'itz Crackers (Giant brand Ritz Crackers) and everyone that had it at our Thanksgiving celebration liked it. Posting for safe keeping. COOKING TIME DOES NOT INCLUDE 2 HOUR CHILL TIME."

Ingredients: green chilies, green onions with tops...

"A luscious creamy Kahlua dip that's wonderful for dipping fresh strawberries (or your favorite fruit or cookies). May be made up to two days in advance; just store in a covered bowl in the fridge until serving time. Enjoy!"

Ingredients: cocoa powder, cream cheese...

"Light, Crisp, and Spicy.
This Peach Habanero Chicken recipe gets the blood pumping and the senses working. The bite of the Habanero and the sweetness of the Peach go well together. Great on a salad as well."

Ingredients: honey, lemon pepper, limes...

"Cool, tropical, refreshing...YUMM! The spiced part is chile powder on the rim of the glass. Made this for a Cinco de Mayo birthday party, they were gone in a hurry I had to make another batch just so I could get one. Courtesy of Everyday Food Magazine May 2011.
Note: I used honey in place of agave nectar and canned pineapple instead of fresh/frozen..."

Ingredients: coarse salt, tequila...