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"Rich and gooey brownies layered with cookie dough and chocolate on top! Betcha can't eat just one! This is by far the most requested recipe in my house."

Ingredients: eggs, milk, salt...

"I found these online many years ago. I think they are called martian cookies because of the green zucchini flecks. My husband loves them and has asked for them repeatedly, but I had lost the recipe. I haven't made them in awhile and therefore the serving size is approximate."

Ingredients: chocolate chips, cinnamon...

"Found this on the Hershey's site. Hershey's and I go way back."

Ingredients: butter flavor shortening, eggs...

"This comes out of the kids party handbook and is really cute to do. You can do many variations for different holidays"

Ingredients: frosting, miniature M&M's chocolate candies...

"A lower-fat recipe from Everyday Food January/February 2004. Allow extra time to cool and chill."

Ingredients: cocoa powder, cooking spray...

"How much easier can it be? Made straight in the pan & tastes great too!"

Ingredients: chocolate chips, cookie crumbs...

"The original recipe comes from Leanne Ely's "Healthy Foods" and had a different name. We've always called them "the everything cookie" at my house because there are so many things in this cookie! The recipe is forgiving, too. If I don't have pumpkin I use pureed prunes or another banana. You can use any kind of nuts or..."

Ingredients: chocolate chips, eggs...

"From Taste of Home (April/May 2001)"

Ingredients: vanilla chocolate chips, instant coffee granules...

"I came up with this recipe one day when I was wanting homemade cookies but without all the fuss. They are kinda "cakey" but still very good, especially when they first come out of the oven!!"

Ingredients: milk chocolate chips, water...

"These chocolate chip cookies are like biscotti--twice baked. Everyone says they are DELICIOUS, some people used milk chocolate chips. For a more crunchy cookie bake a little longer on the second baking. Cooling time not included in time.
Make-Ahead Tip: Bake cookies as directed; cool completely, place in a freezer container or bag and freeze up..."

Ingredients: eggs, hazelnuts, pecans...

"I use to make these all the time when I was little, in fact they were the only chocolate chip cookies I would make. They are very different as they call for no white sugar, and you must use oil and not margarine. They keep very well and to me they taste way better in an air tight container the next day. They also make a ton and are easily doubled."

Ingredients: chocolate chips, eggs, oil...

"You can make these lower in sugar or make the traditional way. Either way these are just scrumptious! With lots of options, it is easy to find the right mix for what is in your pantry!"

Ingredients: chocolate chips, dried cranberries...

"I haven't made these yet, but they look really good. The serving size and the times are just a guess."

Ingredients: chocolate chips, paraffin wax...

"Am posting as per request. Found on Pillsbury.com. Cooling time -- about 1 hr. This was submitted by Kathleen Kildsig of Kiel, WI; submitted this for the Bake-Off Contest 40, 2002 and she won $2,000 for it."

Ingredients: crisp rice cereal, milk chocolate chips...