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    We returned 50 recipes for...

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    "picnic" x

    "roast" x

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    After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found...

    Should Be Illegal Oven BBQ Ribs

    Recipe #8701

    0 More Info
    Should Be Illegal Oven BBQ Ribs
    By Beverly Carson on April 1, 2001

    Recipe #8701

    "After not being able to find restaurant ribs that satified my hot sweet appetite, I carefully attempted various combinations of flavors until I found one that I and my family thought was perfect. Hope you enjoy them too."
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    Ingredients: fresh ground pepper, dark brown sugar...

    Rating: 95.20%;

    412 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    A different way from "same old, same old" to prepare breaded chicken. Great flavor and crispy coating...baked, not fried!

    Deviled Chicken Thighs

    Recipe #31958

    1 More Info
    Deviled Chicken Thighs
    By Karen=^..^= on June 23, 2002

    Recipe #31958

    "A different way from "same old, same old" to prepare breaded chicken. Great flavor and crispy coating...baked, not fried!"
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    Ingredients: fresh coarse ground black pepper, fresh parsley...

    Rating: 90.80%;

    93 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    My favorite sticky, ooey, falling apart spareribs, also included is a recipe for my famous homemade sauce!

    Jim's "Don't Spare the Spareribs" Ribs

    Recipe #83678

    2 More Info
    "My favorite sticky, ooey, falling apart spareribs, also included is a recipe for my famous homemade sauce!"
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    Ingredients: cider vinegar, lager beer...

    Rating: 93.40%;

    43 Reviews

    Prep Time:45 mins

    Total Time: 4 hrs 45 mins

    I made this as an experiment to have something different then BBQ sauce. It is very sticky with a nice spicy sweet taste. Serve it with some grilled sliced...

    Grilled Chicken With Curry Glaze

    Recipe #29628

    3 More Info
    "I made this as an experiment to have something different then BBQ sauce. It is very sticky with a nice spicy sweet taste. Serve it with some grilled sliced pineapple, onions, bell peppers, and tomatoes for a one grill meal with a tropical flair."
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    Ingredients: curry powder, ginger, honey...

    Rating: 96.20%;

    16 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Who needs Shake 'n' Bake? Do-it-yourself and with a little imagination, create your own variations! Serve with a tossed green salad and a baked...

    Cheesy Chicken Legs

    Recipe #154452

    4 More Info
    Cheesy Chicken Legs
    By Cookin'withGas on February 3, 2006

    Recipe #154452

    "Who needs Shake 'n' Bake? Do-it-yourself and with a little imagination, create your own variations! Serve with a tossed green salad and a baked potato for a complete meal!"
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    Ingredients: dry breadcrumbs, garlic powder...

    Rating: 96.00%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Tired of mashed, baked and fried potatoes? Well I was. This recipe came to me through experimentation. I have taken this side dish to pot-lucks, various...

    Easy Potatoes

    Recipe #11433

    5 More Info
    Easy Potatoes
    By Cj Jackson on September 5, 2001

    Recipe #11433

    "Tired of mashed, baked and fried potatoes? Well I was. This recipe came to me through experimentation. I have taken this side dish to pot-lucks, various outings, and picnics and I am always asked for the recipe. Excellent side dish and VERY EASY to make. Hope you enjoy it too!"
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    Ingredients: green peppers, margarine...

    Rating: 86.20%;

    13 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #34634

    This is best with the summer tomatoes.

    6 More Info
    "This is best with the summer tomatoes."
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    Ingredients: fresh white mushrooms, garlic...

    Rating: 89.00%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Posted in response to a request for rotisserie recipes. This is a great way to make a pork roast if you have access to a rotisserie. Times are estimated...

    Rotisserie Roast Pork

    Recipe #46470

    7 More Info
    Rotisserie Roast Pork
    By Tish on November 17, 2002

    Recipe #46470

    "Posted in response to a request for rotisserie recipes. This is a great way to make a pork roast if you have access to a rotisserie. Times are estimated as I don't know what size roast you want to use. Excellent taste!"
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    Ingredients: string, garlic powder...

    Rating: 100.00%;

    10 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    Recipe #11482

    Easy and different potato salad. Great with BBQ. It's a modification of a recipe from my aunt. She adds pickle relish and red onions to hers. I add...

    8 More Info
    Garlic Roasted Potato Salad
    By rouxdog on September 6, 2001

    Recipe #11482

    "Easy and different potato salad. Great with BBQ. It's a modification of a recipe from my aunt. She adds pickle relish and red onions to hers. I add parsley and scallions instead. It's up to you."
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    Ingredients: chives, creole mustard...

    Rating: 91.20%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #113961

    Breaded potato wedges.

    9 More Info
    Garlic & Parmesan Roasted Potatoes
    By littleturtle on March 22, 2005

    Recipe #113961

    "Breaded potato wedges."
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    Ingredients: garlic powder, margarine...

    Rating: 100.00%;

    7 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #327824

    As a lover of Indian food, I searched and experimented for a long time before finally coming up with this recipe for genuine Indian restaurant-style tandoori...

    10 More Info
    "As a lover of Indian food, I searched and experimented for a long time before finally coming up with this recipe for genuine Indian restaurant-style tandoori chicken that you can make in your own home oven.

    This recipe was just voted best tandoori chicken in San Francisco by our "completely unbiased" review panel (consisting of..."
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    Ingredients: fresh coarse ground black pepper, ground cumin...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Serve warm or cold as a spread for crostini or toasted Italian bread slices. A suggestion from Katia that I think is fabulous, is to add a sprinkle of...

    Roasted Eggplant (Aubergine) Spread

    Recipe #198826

    11 More Info
    Roasted Eggplant (Aubergine) Spread
    By Brenda. on December 2, 2006

    Recipe #198826

    "Serve warm or cold as a spread for crostini or toasted Italian bread slices. A suggestion from Katia that I think is fabulous, is to add a sprinkle of balsamic and a dash of parmesan to your bagel, crostini, sandwich etc.. to really put this over the top! Thanks Katia!"
    View Full Recipe

    Ingredients: small capers, fresh ground pepper...

    Rating: 94.20%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #217960

    This is a Mayan recipe for an incredibly delicious "pulled pork" for tacos. We make this at the restaurant I work at, Ciudad D.F. in Dallas,...

    12 More Info
    Cochinita Pibil
    By Lust on March 21, 2007

    Recipe #217960

    "This is a Mayan recipe for an incredibly delicious "pulled pork" for tacos. We make this at the restaurant I work at, Ciudad D.F. in Dallas, but I actually like this recipe better. It comes from 'Tacos' The Santa Fe School of Cooking Series cookbook.
    Achiote paste and Banana leaves can be found in your local Hispanic Market...."
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    Ingredients: boneless pork butt, cracked black pepper...

    Rating: 100.00%;

    6 Reviews

    Prep Time:1 hrs

    Total Time: 5 hrs

    Recipe #141753

    KFC clone you can make in your own kitchen.

    13 More Info
    Kfc Chicken
    By Sweet Potato on October 18, 2005

    Recipe #141753

    "KFC clone you can make in your own kitchen."
    View Full Recipe

    Ingredients: pepper, msg, paprika...

    Rating: 88.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    This is my variation on a Thai dish call Gai Yang. It is a versatile dish which can be eaten cold at a picnic. It is a crowd pleaser.

    Barbecued Garlic Chicken

    Recipe #81292

    14 More Info
    Barbecued Garlic Chicken
    By Chrissyo on January 16, 2004

    Recipe #81292

    "This is my variation on a Thai dish call Gai Yang. It is a versatile dish which can be eaten cold at a picnic. It is a crowd pleaser."
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    Ingredients: fresh coriander, garlic...

    Rating: 100.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 30 mins

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