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    We returned 3 recipes for...

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    Empanadas are very popular as a street food in South America. Essentially, it is a crescent-shaped pastry with a filling, which may vary greatly by region...

    Argentinean Empanadas

    Recipe #316614

    0 More Info
    Argentinean Empanadas
    By Sephardi Kitchen on July 30, 2008

    Recipe #316614

    "Empanadas are very popular as a street food in South America. Essentially, it is a crescent-shaped pastry with a filling, which may vary greatly by region or preference. Empanadas can be fried or baked, and may use a variety of fillings from meat or seafood to fruit or cheese. While this recipe uses the filling most popular in Buenos Aires, you can..."
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    Ingredients: cumin powder, eggs...

    Rating: 84.00%;

    5 Reviews

    Prep Time:1 hrs 15 mins

    Total Time: 1 hrs 55 mins

    Recipe #281927

    This is the bright green spicy sauce served in Peruvian restaurants that is delicious as a bread dip but can be used on meats or fish.

    1 More Info
    Peruvian Aji Sauce
    By Cremon on January 28, 2008

    Recipe #281927

    "This is the bright green spicy sauce served in Peruvian restaurants that is delicious as a bread dip but can be used on meats or fish."
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    Ingredients: serrano chilies, fresh cilantro...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    2 More Info
    Salsa Vinagreta
    By Iowahorse on October 30, 2003

    Recipe #74572

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    Ingredients: dried oregano, garlic...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 15 mins

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