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Recipe #50408
Found this recipe in a cookbook, and made this for Christmas instead of the usual Roast Turkey. Just for a little oriental touch. Looks good on the table,...
"Found this recipe in a cookbook, and made this for Christmas instead of the usual Roast Turkey. Just for a little oriental touch. Looks good on the table, as good as restaurant made, or better! According to my Christmas guest."View Full Recipe
Ingredients: dried Chinese mushrooms, baby bok choy...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
Recipe #314928
This sandwich is a speciality of Shaan-xi Province in China. I have modified this to use pork rather than the lamb which would be traditional. The filling...
"This sandwich is a speciality of Shaan-xi Province in China. I have modified this to use pork rather than the lamb which would be traditional. The filling would also make a great filling for Steamed Buns unstead of the Chinese Barbequed Pork tradtionally used."View Full Recipe
Ingredients: chili oil, szechuan peppercorns...
Prep Time:15 mins
Total Time: 55 mins
Recipe #50411
Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet....
"Had way too much of roast beef one time, and whipped this salad up to make up for the amount of meat I had consumed, and the lack of vegetables in a diet. It worked so well, I have started making extra roast beef, just so that I could have heaps of leftovers for this wonderful salad."View Full Recipe
Ingredients: garlic, mint leaves...
Prep Time:10 mins
Total Time: 10 mins
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