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Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many...
Recipe #152441
"Carrots coated with a yummy butter, brown sugar and ginger sauce. I grew up eating these in Texas but the added the added ginger they could fit into many categories for ZWT. Easy, quick and yummy!-- GREAT way to get kids to enjoy this veggie! If you like a lot of sauce double the sauce ingredients. I posted this less 'saucy' to keep the fat..."View Full Recipe
Ingredients: margarine, ground ginger...
Prep Time:15 mins
Total Time: 15 mins
A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with...
Recipe #132263
"A cinch to make and tastes wonderful. My skeptical parents couldn't believe these were vegan. Try with white and whole wheat flour. Excellent with some maple syrup. I'm pretty sure I stumbled across this one on vegweb.com"View Full Recipe
Ingredients: salt, soymilk, sugar...
Prep Time:5 mins
Total Time: 15 mins
These muffins are delicious and have a great texture, and they are 100% healthy! No refined flour or sweeteners. We have a big family, so this recipe...
Recipe #115432
"These muffins are delicious and have a great texture, and they are 100% healthy! No refined flour or sweeteners. We have a big family, so this recipe makes a lot of muffins, but it is easily halved for a smaller group. To make the muffins lower in fat, replace half of the oil with unsweetened applesauce. I also use "white whole-wheat" flour,..."View Full Recipe
Ingredients: eggs, honey, hot water...
Prep Time:20 mins
Total Time: 35 mins
I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground...
Recipe #100408
"I combined different spices to achieve what tastes almost as good, if not better than regular sausage. Be sure to use regular ground turkey (not ground turkey breast, which is too lean so it doesn't have enough moisture). UPDATE: After all the positive reviews, I decided to submit this to Taste of Home's Light & Tasty and they published..."View Full Recipe
Ingredients: fennel seeds, garlic powder...
Prep Time:7 mins
Total Time: 15 mins
Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge...
Recipe #340621
Recipe #340621
"Make up a large batch of rustic artisanal bread dough, store it and then bake a loaf each day you need fresh bread, amazing but true! This is a hodge podge of old fashioned English and French rustic bread recipes; the bread dough is made up ahead of time and stored (in the old days) in an earthenware crock or bowl, with a lid. You tear a piece of the..."View Full Recipe
Ingredients: fast rising yeast, warm water...
Prep Time:336 hrs
Total Time: 336 hrs 30 mins
I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully.
Recipe #126673
"I found this in some random cookbook. One of the best turkey burgers ever. Full of flavor. Make an extra for lunch the next day, reheats beautifully."View Full Recipe
Ingredients: cilantro, fresh ground pepper...
Prep Time:10 mins
Total Time: 30 mins
As some of you know I have been attempting to record my mother's recipes for all eternity. This has been one of my all time comfort meals all my...
Recipe #140213
"As some of you know I have been attempting to record my mother's recipes for all eternity. This has been one of my all time comfort meals all my life. Some of the ingredients would change depending on how much $$ we had at the time. Feel free to add any seasoning you might like."View Full Recipe
Ingredients: elbow macaroni, green bell peppers...
Prep Time:15 mins
Total Time: 1 hrs
From Vegetarian Times (June 2005)
Recipe #123809
"From Vegetarian Times (June 2005)"View Full Recipe
Ingredients: frozen blueberries, margarine...
Prep Time:15 mins
Total Time: 50 mins
Recipe #115929
I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly.
"I got this recipe in my email today from Cooks Illustrated. It is a blue-ribbon winner developed by 11 year old Dana Sly."View Full Recipe
Ingredients: cornmeal, ground flax seeds...
Prep Time:25 mins
Total Time: 50 mins
Easy as pie to make! For those WWers out there, this is a 0 point treat!
Recipe #108450
"Easy as pie to make! For those WWers out there, this is a 0 point treat!"View Full Recipe
Ingredients: sugar-free vanilla pudding mix, pumpkin...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw...
Recipe #162765
"This recipe can be substituted in ANY pasta sauce or recipe, and it can be eaten hot or cold. Very versatile main or side dish - and very hard to screw up."View Full Recipe
Ingredients: pepper, garlic, olive oil...
Prep Time:15 mins
Total Time: 1 hrs 5 mins
This is simple to make with simple ingredients.
Recipe #94520
"This is simple to make with simple ingredients."View Full Recipe
Ingredients: lemon juice, olive oil...
Prep Time:10 mins
Total Time: 10 mins
Wonderful French Dish!
A different way to serve potatoes that my whole family just loves.
Enjoy!
Recipe #135116
"Wonderful French Dish!View Full Recipe
A different way to serve potatoes that my whole family just loves.
Enjoy!"
Ingredients: fresh chives, fresh parsley...
Prep Time:45 mins
Total Time: 45 mins
Moist and tasty! For those on WW, it's an easy, economical homemade alternative to buying the overpriced WW baked goods in the grocery store. This...
Recipe #154636
Recipe #154636
"Moist and tasty! For those on WW, it's an easy, economical homemade alternative to buying the overpriced WW baked goods in the grocery store. This recipe is courtesy of the WW website."View Full Recipe
Ingredients: natural applesauce, salt...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
This chicken is just full of flavor. Scoring the breast or thigh before marinating allows the marinade to penetrate the meat better and faster. I found...
Recipe #170897
"This chicken is just full of flavor. Scoring the breast or thigh before marinating allows the marinade to penetrate the meat better and faster. I found this recipe in Cooking Pleasures Magazine and we just loved it. Another plus is a short marinading time that does not compromise the flavor at all. Longer would only make it better."View Full Recipe
Ingredients: dark sesame oil, lemon juice...
Prep Time:20 mins
Total Time: 30 mins
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