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20 Recipes

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Shredded Zucchini

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Recipe #81150

13 Reviews

Prep Time: 10 mins

Cook Time: 6 mins

Mrs.Habu

says:

This is an simple side to prepare and tastes great. This came from the 'Moosewood restaurant cooks at home' cookbook.

Vegetarian Chickpea Sandwich Filling

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Recipe #130108

10 Reviews

Prep Time: 10 mins

Cook Time: 0 mins

Chef Sunshine

says:

Serve on crusty wholemeal rolls or pita bread, with lettuce and tomato.
Other raw, chopped vegetables can be substituted for the celery. Your
...

Egyptian Garlic Yogurt Cucumber Salad

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Recipe #200504

9 Reviews

Prep Time: 2 mins

Cook Time: 5 mins

cooking in cairo...

says:

This is a very refreshing little salad. I always make it along side many different dishes, goes great especially with anything barbequed. I also make it...

Festive Tuna Salad

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Recipe #406039

8 Reviews

Prep Time: 5 mins

Cook Time: 0 mins

Deantini

says:

You could serve this as a 1st course for company; it is not your usual mayo/tuna salad. The addition of fresh mushrooms and green peas really does the...

Sylvia's Cucumber Tomato Salad

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Recipe #367111

6 Reviews

Prep Time: 10 mins

Cook Time: 20 mins

*Jesika*

says:

This is an amazing salad and an old family recipe from my MIL. This one is special...I promise! Once you try it, you'll be hooked. I'm not too...

Sugar, Salt & Vinegar Red Tomatoes

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Recipe #394725

4 Reviews

Prep Time: 10 mins

Cook Time: 2 hrs

Montana Heart Song

says:

I just reviewed a Sugar Glazed Fried Green Tomato recipe on Zaar and it reminded me of a recipe I use constantly during the summer and it is not posted....

Refrigerator Pickled Zucchini Ribbons

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Recipe #136605

3 Reviews

Prep Time: 3 hrs

Cook Time: 20 mins

Kittencalskitchen

says:

Taken from the June/96 issue of Cooking Light magazine

Freckled Zucchini With Lemon-Dill Cream

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Recipe #244660

2 Reviews

Prep Time: 5 mins

Cook Time: 5 mins

dicentra

says:

Cooking Light. July 1998.

Green Lentils Spread

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Recipe #112827

2 Reviews

Prep Time: 10 mins

Cook Time: 30 mins

Chez Alain

says:

This spread looks and tastes like Canadian Creton but it is totally vegetable. Will make a nice snack or lunch when spread on a pita bread or white bread...

Susan's Pink Watermelon Pickles (Not Rind)

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Recipe #140433

2 Reviews

Prep Time: 15 mins

Cook Time: 20 mins

~Leslie~

says:

These may sound strange, but they are very good.
My dear Mother-in-law made these all the time. They are made with the pink, sweet part of the watermelon,...

Salmon Patties (Cakes) - Healthy and Tasty

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Recipe #211862

1 Reviews

Prep Time: 30 mins

Cook Time: 8 mins

Chef #450966

says:

This is a salmon patty recipe I came up with over 10 years ago. It was based on a family recipe, but modified to make it even more healthy for you....

The Best Cucumber Salad!!

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Recipe #128361

1 Reviews

Prep Time: 15 mins

Cook Time: 2 hrs

TheBostonBean

says:

A Southern staple. This is ALWAYS requested by those who have had it during cook out season. Fast easy and cheap!

Spring Chicken Saute

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Recipe #191198

1 Reviews

Prep Time: 10 mins

Cook Time: 20 mins

Bone Man

says:

An easy, fast, tasty, healthy, all-in-one-type family dinner. You only need to add some sort of rice or noodle dish for a side. The original recipe came...

Gravlax

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Recipe #57029

1 Reviews

Prep Time: 10 mins

Cook Time: 0 mins

Steve_G

says:

A classic way to cure salmon, really easy and worth the slight effort.

Basic Stuffed Portobello Mushrooms

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Recipe #478149

Be the first to review!

Prep Time: 10 mins

Cook Time: 35 mins

gourmandelle

says:

! I love stuffed mushrooms. Always yummy and ready in no time! This is the basic stuffed mushrooms recipe. It is very versatile so you can try any filling...

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20 Recipes

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