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    We returned 31 recipes for...

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    1-15 of 31
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    Roast Duck

    Recipe #5108

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    Roast Duck
    By Tonkcats on December 1, 1999

    Recipe #5108

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    Ingredients: pepper, ducklings, honey...

    Rating: 93.40%;

    33 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Delicious! This goes great with grilled chicken. Fresh breadcrumbs are listed twice, it's not a typo, they're used twice in the recipe. Recipe...

    Swiss Chard Gratin

    Recipe #117521

    1 More Info
    Swiss Chard Gratin
    By Hey Jude on April 16, 2005

    Recipe #117521

    "Delicious! This goes great with grilled chicken. Fresh breadcrumbs are listed twice, it's not a typo, they're used twice in the recipe. Recipe from the Chicago Tribune."
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    Ingredients: swiss chard, fresh ground pepper...

    Rating: 97.80%;

    9 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #12208

    This is an easy recipe for the more adventurous cooks. Duck is a nice change from chicken. I think you'll enjoy this if you try it.

    2 More Info
    Ginger Duck
    By Tebo on September 28, 2001

    Recipe #12208

    "This is an easy recipe for the more adventurous cooks. Duck is a nice change from chicken. I think you'll enjoy this if you try it."
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    Ingredients: soy sauce, duck, ground ginger...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    From Gourmet Magazine. Serve with Plum Applesauce.

    Crisp Roast Duck

    Recipe #250556

    3 More Info
    Crisp Roast Duck
    By AmandaInOz on September 3, 2007

    Recipe #250556

    "From Gourmet Magazine. Serve with Plum Applesauce."
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    Ingredients: kosher salt, whole duck...

    Rating: 100.00%;

    4 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    From Emeril Lagasse, this is a great duck recipe. The citrus aroma fills the kitchen while it's cooking. The skin is crisp, and the duck is moist...

    Citrus-Rubbed Whole Duck

    Recipe #320534

    4 More Info
    Citrus-Rubbed Whole Duck
    By lazyme on August 20, 2008

    Recipe #320534

    "From Emeril Lagasse, this is a great duck recipe. The citrus aroma fills the kitchen while it's cooking. The skin is crisp, and the duck is moist and tender."
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    Ingredients: lemons, oranges, salt...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #402305

    I don't eat much duck, but my Dad just loves it, so I make this for him. I hope you'll enjoy it as much as he does!

    5 More Info
    Dad's Honey Duck
    By kittycatmom on December 3, 2009

    Recipe #402305

    "I don't eat much duck, but my Dad just loves it, so I make this for him. I hope you'll enjoy it as much as he does!"
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    Ingredients: fresh basil leaves, fresh gingerroot...

    Rating: 100.00%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 3 hrs 20 mins

    Duck Tareko (Crispy Deep-Fried Duck Marinated in Nepali Spices)

    Recipe #86985

    6 More Info
    "(Crispy Deep-Fried Duck Marinated in Nepali Spices)"
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    Ingredients: cumin powder, szechwan pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:1 hrs

    Total Time: 1 hrs 30 mins

    Recipe #154500

    Libbie makes duck this way.

    7 More Info
    Roast Duck Czech Style
    By Dienia B. on February 3, 2006

    Recipe #154500

    "Libbie makes duck this way."
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    Ingredients: salt and pepper, water, duck...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    This is delicious and easy and only 4 ingredients! I found this in my 'Weber's Real Grilling' cookbook so it's kind of tailored to gas...

    Hoisin Barbecued Duck

    Recipe #116164

    8 More Info
    Hoisin Barbecued Duck
    By Hey Jude on April 10, 2005

    Recipe #116164

    "This is delicious and easy and only 4 ingredients! I found this in my 'Weber's Real Grilling' cookbook so it's kind of tailored to gas grill cooking...which is not to say that you can't do this on a charcoal grill, I would just carefully arrange the coals on the perimeter of the grill so that you're grilling on indirect heat...."
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    Ingredients: fresh ground black pepper, hoisin sauce...

    Rating: 90.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    This is traditional fall dinner, usually served with “mlinci” (recipe also on Zaar). It is very easy and simple; I am adding some of my procedure tricks....

    North Croatian Roasted Duck

    Recipe #396714

    9 More Info
    North Croatian Roasted Duck
    By nitko on October 27, 2009

    Recipe #396714

    "This is traditional fall dinner, usually served with “mlinci” (recipe also on Zaar). It is very easy and simple; I am adding some of my procedure tricks."
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    Ingredients: lard, marjoram, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 17 mins

    The duck should be carved at the table. First the skin is cut away in thin slices and served with a manderine pancake (see "Bergy Dim Sum" for...

    Peking Duck

    Recipe #13443

    10 More Info
    Peking Duck
    By Bergy on October 29, 2001

    Recipe #13443

    "The duck should be carved at the table. First the skin is cut away in thin slices and served with a manderine pancake (see "Bergy Dim Sum" for recipe), a green onion that has been sliced to make a fan of the end. this is dipped in the hoi sin sauce and is brushed onto the pancake. the onion the skin, afew slivers of cuke are then wrapped in..."
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    Ingredients: cucumbers, fresh ginger...

    Rating: 100.00%;

    2 Reviews

    Prep Time:8 hrs

    Total Time: 16 hrs 30 mins

    Recipe #40872

    Posted in reply to a message board request for duck recipes. I don't know how authentic this recipe is, but its yummy just the same.

    11 More Info
    Cantonese Duck
    By Dee514 on September 21, 2002

    Recipe #40872

    "Posted in reply to a message board request for duck recipes. I don't know how authentic this recipe is, but its yummy just the same."
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    Ingredients: wild ducks, lemon juice, msg...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #40868

    This is a "quick" tasty recipe for duck. If you enjoy duck, you might want to give this recipe a try as an alternative to your favorite recipe....

    12 More Info
    Contemporary Duck
    By Dee514 on September 21, 2002

    Recipe #40868

    "This is a "quick" tasty recipe for duck. If you enjoy duck, you might want to give this recipe a try as an alternative to your favorite recipe. Recipe can be "halved," use 1 duck and cut onion soup mix by 1/2, I perfer to use the same amount of wine, instead of cutting the amount in half. Posted in reply to a message board request..."
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    Ingredients: ducklings, rose wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 15 mins

    Recipe #396758

    This was printed on the back of the packaging for a King Cole Grade A duck I recently bought. Serve this with Orange Ginger Sauce (recipe follows.)

    13 More Info
    Golden Roasted Duckling
    By Cecily Parsley on October 27, 2009

    Recipe #396758

    "This was printed on the back of the packaging for a King Cole Grade A duck I recently bought. Serve this with Orange Ginger Sauce (recipe follows.)"
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    Ingredients: onions, salt and pepper, duck...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 40 mins

    Recipe #220062

    This is a two step process - parboiling the duck and then roasting it on the barbecue. Recipe source: Mastering Barbecue

    14 More Info
    Barbecue Duck
    By ellie_ on April 1, 2007

    Recipe #220062

    "This is a two step process - parboiling the duck and then roasting it on the barbecue. Recipe source: Mastering Barbecue"
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    Ingredients: garlic salt, cayenne pepper sauce...

    Rating: 60.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs

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