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"A very tasty & refreshing combination."

Ingredients: cucumbers, green onions...

"Ensalada de Lechuga con Aderezo de Cilantro from "Zarela's VeraCruz" -- a lovely, simple salad with a very fresh taste--a wonderful palate cleanser after a main course."

Ingredients: cider vinegar, cucumbers...

"Looking for something different? This is a very pretty salad, delicious too!
From Food and Drink Magazine."

Ingredients: ground cumin, lemon juice...

"Something I just threw together one night but ended up being the best salad I've ever made--corn, cheese, tomatoes and tortilla chips complimented by ranch dressing with a kick."

Ingredients: corn, cumin, lettuce...

"My husbands friend came to visit one night while we were BBQing and gave us this recipe. We invited him for dinner that night and he made the dish, and needless to say, I was hooked! I even got up the next morning and heated some for breakfast! Grilling this on a charcoal grill tastes best, but either will do. If there are left overs, it is good with..."

Ingredients: grape tomatoes, margarine...

"Found this recipe in Quick Cooking. Recipes states: "The light dressing Craig Miller serves over his crunchy combination of colorful salad fixings contains just a hint of sweetness. I like to make the dressing ahead to let the flavors blend, remarks the Torrance, California cook." Time doesn't include time for chilling dressing."

Ingredients: cider vinegar, pepper...

"A NEW item on the menu at Outback! It was so delicious I have attempted to duplicate this wonderful salad. The toasted pecans were an optional item on the menu and just makes the salad!! The flavor is AWESOME! For more than 2 servings double recipe."

Ingredients: grape tomatoes, garlic powder...

"This is a very cooling dish with lots of watercress, and makes a great appetizer or a light entree for 1 or 2."

Ingredients: watercress leaves, lean sirloin steaks...

"This was recommended to me by MTDavids-it's so good I'm passing it along to you! From Rachael Ray on 30 Minute Meals. New England, Mid Atlantic regions, Italy."

Ingredients: extra virgin olive oil, romaine lettuce hearts...

"I found this at the MyFoodDiary.com forums, but originally it comes from SELF magazine. The original salad used radishes, but I substitute green onions instead. Healthy fats in this salad, but I've also reduced the amount of oil in the dressing. Sometimes I eat the leftovers in a tortilla as a sort of veggie or salad wrap."

Ingredients: corn kernels, feta cheese...

"This combination of sweet beets and hot horseradish is a mild, delicious taste treat and a great side dish with grilled meats.
A twist on the presentation of the Eastern Europen dish called Tsvikly.
From Food and Drink magazine.
Hope you enjoy!
*Note, please use a very hot, prepared horseradish sauce to offset the mildness of the..."

Ingredients: salt & freshly ground black pepper, fresh dill...

"Delish! Adapted from Everyday with Racheal Ray magazine!"

Ingredients: cilantro, ground cumin...

"From Self magazine."

Ingredients: turkey bacon, fresh lemon juice...

""This classic salad is a wonderful combination of textures and flavors. The saltiness of the cheese is balanced by the refreshing salad vegetables." From Around the World Cookbook. Posted for Zaar World Tour 2006."

Ingredients: cucumbers, feta cheese...