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    We returned 15 recipes for...

    "low-fat" x

    "pasta-rice-grains" x

    "ethiopian" x

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    1-15 of 15
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    This was adapted from a recipe on vegweb (http://vegweb.com/recipes/beans/3088.shtml), to incorporate more Ethiopian spices and use up a sweet potato I...

    Ethiopian-style Lentils With Yams (or Sweet Potatoes)

    Recipe #118932

    0 More Info
    "This was adapted from a recipe on vegweb (http://vegweb.com/recipes/beans/3088.shtml), to incorporate more Ethiopian spices and use up a sweet potato I had on hand. It doesn't quite achieve the heights of my favorite Ethiopian restaurant, but it's quick, hearty and pretty tasty. Braver souls can substitute cayenne for some of the paprika"
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    Ingredients: ground allspice, ground fenugreek...

    Rating: 92.40%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Tej is a wine made from fermented honey and a special kind of hops called gesho. It is similar to mead, this is a shorcut way to make it. Ethiopians believe...

    Tej (Ethiopian Honey Wine)

    Recipe #169456

    1 More Info
    Tej (Ethiopian Honey Wine)
    By Jessica K on May 24, 2006

    Recipe #169456

    "Tej is a wine made from fermented honey and a special kind of hops called gesho. It is similar to mead, this is a shorcut way to make it. Ethiopians believe tej was the wine used for a toast between the Queen of Sheba and King Solomon. from what4eats.com For zaar world tour 2006!"
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    Ingredients: honey, water, white wine...

    Rating: 92.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    2 More Info
    Ethiopian Tomato Salad
    By mielhollinger on May 2, 2002

    Recipe #27017

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    Ingredients: jalapeno peppers, lemon juice...

    Rating: 84.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    Tej, or tejj, is an Ethiopian sweet wine, similar to mead, that is typically made from fermented honey and a special kind of hops called gesho. It is...

    Tej (Ethiopian Honey Wine)

    Recipe #456498

    3 More Info
    Tej (Ethiopian Honey Wine)
    By Nif on May 18, 2011

    Recipe #456498

    "Tej, or tejj, is an Ethiopian sweet wine, similar to mead, that is typically made from fermented honey and a special kind of hops called gesho. It is traditionally served from a vase-like vessel called a berele. If you can't find tej or mead in your neighborhood, this recipe is a rough approximation. I tried this once at an Ethiopian wedding and..."
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    Ingredients: honey, water, white wine...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Recipe #141370

    Quick, fresh and so simple to make with a food processor. Its flavor is meant to be refreshing to offset other spicy hot dishes such as stews or grilled...

    4 More Info
    Green Pepper Relish
    By Inge 1505 on October 14, 2005

    Recipe #141370

    "Quick, fresh and so simple to make with a food processor. Its flavor is meant to be refreshing to offset other spicy hot dishes such as stews or grilled meat and it goes well with any bread. This is an Ethiopian recipe coming from Alford's and Duguid's cookbook on "Flatbreads and Flavours"."
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    Ingredients: green bell peppers, jalapeno chiles...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Wonderful Spicy Ethiopian Vegtable Stew, to be served with Injera

    Yataklete Kilkil (Ethiopian Vegetable Stew)

    Recipe #381648

    5 More Info
    "Wonderful Spicy Ethiopian Vegtable Stew, to be served with Injera"
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    Ingredients: ground cardamom, fresh ginger...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    6 More Info
    INJERA (Flat bread)
    By LikeItLoveIt on November 7, 2001

    Recipe #13942

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    Ingredients: club soda, whole wheat flour...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #11239

    The bread that Ethiopian food is served on/with.

    7 More Info
    Injera (Ethiopian Flat Bread)
    By Moishe Lettvin (1) on August 30, 2001

    Recipe #11239

    "The bread that Ethiopian food is served on/with."
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    Ingredients: dry yeast, salt...

    Rating: 80.00%;

    2 Reviews

    Prep Time:72 hrs

    Total Time: 72 hrs 20 mins

    Recipe #183697

    Another tasty looking dish.

    8 More Info
    Ethiopian Ginger Vegetables
    By byZula on August 29, 2006

    Recipe #183697

    "Another tasty looking dish."
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    Ingredients: fresh ginger, green beans...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    A spicy pea puree, goes very well with hot Injeera. Cooking time does not include soaking time for the peas.

    Atar Allecha

    Recipe #184005

    9 More Info
    Atar Allecha
    By PinkCherryBlossom on August 30, 2006

    Recipe #184005

    "A spicy pea puree, goes very well with hot Injeera. Cooking time does not include soaking time for the peas."
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    Ingredients: corn oil, dried split green peas...

    Rating: 60.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #50080

    One of my distant relatives in the middle of Outback Australia married an Ethiopian woman. Good choice - the woman can cook, and well enough to be featured...

    10 More Info
    Alicha (Ethiopian Stew)
    By Missy Wombat on January 6, 2003

    Recipe #50080

    "One of my distant relatives in the middle of Outback Australia married an Ethiopian woman. Good choice - the woman can cook, and well enough to be featured on a food show on national TV."
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    Ingredients: garlic, nutmeg, parsley...

    Rating: 40.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    Recipe #134975

    Found on the net. Dabo is a special bread from Ethiopia.

    11 More Info
    Dabo
    By Saturn on August 26, 2005

    Recipe #134975

    "Found on the net. Dabo is a special bread from Ethiopia."
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    Ingredients: corn oil, dry yeast, egg yolks...

    Rating: 0.00%;

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    Prep Time:7 hrs

    Total Time: 7 hrs 35 mins

    Recipe #380907

    I had an appetizer salad at an Ethiopian restaurant in Chicago when I visited, and this is my approximation of it.

    12 More Info
    Ethiopian Beet & Potato Salad
    By Meg Dolan on July 9, 2009

    Recipe #380907

    "I had an appetizer salad at an Ethiopian restaurant in Chicago when I visited, and this is my approximation of it."
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    Ingredients: jalapenos, olive oil, potatoes...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs

    Recipe #131515

    Ethiopian bread. Its almost crepe like.

    13 More Info
    Injera
    By TheBostonBean on July 29, 2005

    Recipe #131515

    "Ethiopian bread. Its almost crepe like."
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    Ingredients: club soda, seltzer water...

    Rating: 0.00%;

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    Prep Time:2 mins

    Total Time: 12 mins

    Recipe #172780

    This is a simplified version of Injera. There are many sites where you can find the more traditional way of making it but this is quite close in taste...

    14 More Info
    Injera (African [ Ethiopian] Flat Bread)
    By JanetB-KY on June 15, 2006

    Recipe #172780

    "This is a simplified version of Injera. There are many sites where you can find the more traditional way of making it but this is quite close in taste and texture and 300 times easier. Injera is used the same way some cultures use Tortillas, as a scoop and/or wrap for food. Try this with any sort of saucy dish... it's great and oh so simple."
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    Ingredients: seltzer water, self-rising flour...

    Rating: 0.00%;

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    Prep Time:2 mins

    Total Time: 17 mins

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