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"A delicious autumn dessert. Serve this either warm or cold with Yogurt Dessert Sauce. This recipe comes from The New American Diet cookbook."

Ingredients: cinnamon, egg substitute...

"This is my family's take on a wonderful comfort food."

Ingredients: pepper, cumin, garlic...

"A quick recipe for tasty pita."

Ingredients: hot water, quick-rising yeast...

"A recipe I learned from two Lebanese friends. This is my family's most requested dish at get-togethers."

Ingredients: cucumbers, cumin powder...

"These have a very special flavor, go great with my Moroccan Pumpkin Soup (L'hamraak Garagh)."

Ingredients: eggs, salt, sweet potatoes...

"This is a recipe from Cooking Light. It doesn't say what kind of lentils to use, but from the picture, I'd say brown, or puy."

Ingredients: curry powder, dried lentils...

"Nan-e Barbari is a popular Persian flatbread. It is often eaten with salty soft cheese such as feta with herbs (sabzi) or jam and a cup of tea for breakfast. It is similar to Armenian matnakash bread. I made this once for my Iranian boyfriend's parents and they approved :)"

Ingredients: cornmeal, poppy seeds, salt...

"my favorite salad, the easiest and simplest thing you've ever had. Israelis put it in any type of pita, and eat it at breakfast, lunch, and dinner. It is the best. Very healthy, simple, and easy.

The quality of the vegetables really make the salad, so get the firmest and ripest tomatoes, cucumber, etc. That's why this is best..."

Ingredients: cucumbers, lemons, olive oil...

"Israel has a zillion versions of hummous, but this is one version I could only find in the States. This was developed over trial and error (and lots of searching for recipes) until I got it just right."

Ingredients: cumin, ground cayenne pepper...

"This Italian and Libyan- influenced dish is great to serve in the summer months."

Ingredients: corn, chopped tomatoes, eggs...

"Spongy lechuch, made of yeast dough, is served with hot soups and with dips. The preparation is simple, and is done in a frying pan rather than an oven. The result is something between a pita and a pancake, which can be dipped in tehina, simply spread with honey, eaten as is or torn up into a hot bone soup. I've always managed to scrounge some..."

Ingredients: dry yeast, sugar, water...

"This makes a excellent side dish that can also be served cold. Posted for ZWT 6."

Ingredients: ground cumin, chopped tomatoes...

"People have been getting confused with this title and I am SO sorry. This is not really a "stew," but more like a Goulash. I am REALLY sorry Windhorse 23 was confused about that. This recipe is my number one FAVORITE dish. Mom usually made it with meatballs made from ground lamb and raw rice, but I never ate them so I've left them..."

Ingredients: eggplants, green beans...

"Make fairly small pieces of cucumber, tomato, and everything else."

Ingredients: pepper, cucumbers, lemon juice...