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Recipe #173777
Posting this for ZWT 2006 (Asian region) I can't wait to try this one. I love fish and the glaze for this sounds sooo good.
"Posting this for ZWT 2006 (Asian region) I can't wait to try this one. I love fish and the glaze for this sounds sooo good."View Full Recipe
Ingredients: hoisin sauce, honey...
Prep Time:5 mins
Total Time: 1 hrs 20 mins
Recipe #437662
This is from the Kikkoman website:
Use 4 firm white fish fillets such as sea bass, halibut or red snapper.
"This is from the Kikkoman website:View Full Recipe
Use 4 firm white fish fillets such as sea bass, halibut or red snapper."
Ingredients: parchment paper, fresh ginger...
Prep Time:10 mins
Total Time: 17 mins
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