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"Not sure where I found this baby bok choy recipe, it's either from Gourmet or Bon Appetit. It's quick, delicious, and compliments any Asian stir-fry."

Ingredients: baby bok choy, garlic...

"I haven't tried this one... I am posting it in response to someone looking for Manchurian Shrimp. I found it on thali.com."

Ingredients: coriander, cornstarch, shrimp...

"This is a super-simple recipe that I received in an e-mail from Swanson's Creative Cooking. I have not tried it yet, but I'm posting it for Zaar World Tour II. (Note: Cooking time includes 1 hour marinating time.)"

Ingredients: garlic powder, soy sauce...

"From Licence to Grill Rob Rainford. It was very good."

Ingredients: ground cumin, ground cardamom...

"Serve this with lemon wedges for guests to squeeze onto their chicken."

Ingredients: coriander, cumin, garlic...

"A delicious way to use leftover turkey. A quick,light, boxing day lunch, or any time. From Better Homes & Gardens"

Ingredients: pepper, cornstarch, eggs...

"Be sure to use clear full flavored broth. Personally I like to add the carrots & mushrooms into the bowl of steaming broth without simmering them first , personal preference. This is such an attractive, easy to make, light soup that is just perfect for the start of an Oriental meal or with any meal. Substitute strands of cooked Chicken instead of the..."

Ingredients: dry sherry, fresh lemon juice...

"Very tasty easy dish. You can use other seafood in this same sauce just be careful if you are doing prawn, that you don't over cook them. Marinate them in the sauce, remove and cook in the wok for 3 minutes,remove from wok, cook sauce and put the prawns in for about 1 more minute"

Ingredients: fish stock, garlic, ginger...

"Garlic and ginger give this real zip. Use anything you have in the fridge. A great way to use up left over veggies from a party platter."

Ingredients: garlic, ginger, green beans...

"A tangy rich tenderizing marinade recipe for grilled, sauteed or baked chicken. I adapted it from a Lebanese restaurant's marinated kabobs.
You will receive many many compliments!"

Ingredients: ground cumin, lemon juice...

"Not sure where I found this recipe, but it sounded yummy and is only 3.5 WW pts per serving. Actual prep time includes marinating time."

Ingredients: cilantro, ground cumin...

"This is a delicious and well known Vietnamese dish which you can prepare in your own home. Many traditional Vietnamese recipes are prepared in a clay pot, which is first soaked in water before being placed in a cold oven. As the pot heats up in the oven, tiny water particles are released, causing a pressure-steaming effect to cook the food. The result?..."

Ingredients: fresh shiitake mushrooms, baby bok choy...

"Although it's not cooked in a Tandoor, it's still chicken marinated in yogurt and spices and grilled. I think this is probably close enough for the home chef looking for something a bit different. Marinating time can be as little as 5 minutes, so it makes for a very quick meal."

Ingredients: fresh cilantro, garlic, ginger...

"You can't go wrong with this method."

Ingredients: saffron, water, basmati rice...