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"This a wonderfully full flavored, vegetarian curry. The recipe is adapted from a recipe that I received in an email from Vegetarian Times."

Ingredients: cinnamon, cumin, curry powder...

"This is the recipe for Sushi rice that I have learned from my father, the Sushi chef at Minado sushi. It's not really a secret recipe, many restaurants prepare rice this way, but it produces really great rice. More of a technique than anything. This is a response to a request in the forum and I hope you guys like it!"

Ingredients: sushi rice, mirin...

"This recipe first appeared as part of a "meatless week-night meal" in the November, 2003 Bon Appetit. Originally posted by Mean Chef. Vegans can omit the yogurt."

Ingredients: ground cumin, cucumbers...

"A nice spicy Indian chickpea recipe. I know, I know. The beans come from a can. Yeah, yeah. But I was so hungry, and I was in a hurry! Remember this little dish the next time you're short on time, too! To serve as a vegetarian main dish, increase the quantity. Reheats well, too."

Ingredients: cinnamon sticks, cumin seeds...

"My SIL is a newlywed, and she's turning into quite a good cook -- we have even started sharing recipes. This is HER stir fry sauce, and I love its basic goodness. You can add ingredients (I'll add a few spoonfuls of black bean sauce sometimes, for example) or change them around (I often use brown sugar instead of white, and sometimes I use..."

Ingredients: cornstarch, soy sauce, sugar...

"This is a quick and simple vegetarian curry with lots of flavor, tons of protein, and not alot of fat. I recommend using a real flavorful, mild curry powder, or one that you've mixed yourself. My "Simple, Sweet and Mild Curry Blend" works well with this dish. However,if you do like heat, feel free to add some cayenne or crushed red pepper..."

Ingredients: curry powder, diced tomatoes...

"An Indian meal is not complete without rice to soak up some of the liquids of the other Indian dishes that is piled on and around it."

Ingredients: garam masala, green onions...

"This recipe is adapted from "What to Cook" cookbook. Other than slicing the onions, it doesn't take a lot of prep time. This is what I make when I come home from work hungry and exhausted and want something yummy and filling for dinner."

Ingredients: cumin, lentils, olive oil...

"For me, this is comfort food. It only take about a half hour to make, and with some fresh pitas, it's a fantastic meal by itself."

Ingredients: ground cumin, ground turmeric...

"An Indian Classic"

Ingredients: ground turmeric, dried hot red chili peppers...

"A very flavorful dish that comes together in minutes. Very low in fat, an added bonus! From the Better Homes and Gardens website."

Ingredients: cooking oil, broccoli slaw mix...

"This is in response to a request. It is from "The Complete Asian Cookbook" by Charmaine Solomon. It does require that it marinates a while before serving. There is no real cook time involved."

Ingredients: cucumbers, fresh ginger, salt...

"This is a regular family favourite that we serve with Moroccan or Lebanese style meals. Or Greek or Italian-whatever we feel like I guess! And we love these so much, 2 spuds each is almost not enough!"

Ingredients: cumin, fresh ground black pepper...

"Has a delicious citrus and nutty flavor, that is Oriental in character."

Ingredients: ginger, orange juice...