Search

"A wonderful way to get your mango lassi in a pop! Adapted from the cookbook Summer Bicknell of Locopops."

Ingredients: mangoes, plain yogurt, sugar...

"A super good side dish! Add 1 whole clove for an added zip."

Ingredients: cornstarch, lemon juice...

"Traditionally escabeche is made by pickling fried fish. Susser's quick version features sautéed shrimp in a cilantro marinade with tangy grilled pineapple. Liberal use of local citrus and tropical fruits and juices makes it easy for Allen Susser to add bright flavor to both savory and sweet dishes without using lots of fat. His philosophy..."

Ingredients: shrimp, fresh cilantro...

"A very nice alternative to those rich desserts. This is elegant and also good for you!"

Ingredients: peaches, powdered sugar, sugar...

"I tried a recipe very similar to this and loved it, but when I made it I had to omit some things. Since it turned out great, I decided to post it! You can use other peppers/spices to change the flavor too! Enjoy!"

Ingredients: pepper, corn kernels...

"A colorful, unexpected combination of ingredients in a tasty, tangy citrus sauce. You can substitute chicken, scallops or shrimp for the crab."

Ingredients: cornstarch, grapefruit juice...

"These are the Best cookies you'll ever eat. They are a tradition in our family, and are made every chance we get. Very soft, chewy, and delicious. Just like the kind sold for a $1.50 at coffee shops."

Ingredients: chocolate chips, eggs...

"This is a recipe I developed myself. The first stir fry that 2 out of 3 of my kids will eat! I took the basic marinade from Spicy Shrimp (Prawn) Skewers and made up my own stir fry. The vegetables are what I had on hand, so feel free to adjust the veggies to what you like to use. Time includes only 1 hour of marinading."

Ingredients: cornstarch, cooked brown rice...

"Got my local box from Greenling and decided to try my hand at bok choy"

Ingredients: bouillon, dried lentils...

"I love Chinese Food and this dish surprised me since it was served at several Chinese Outlets yet it's not Asian in origins. So I set out to duplicate this dish and here is my best effort. All my friends swear by it."

Ingredients: cooked long-grain rice, minced garlic cloves...