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    We returned 8 recipes for...

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    Recipe #15203

    Israeli Spinach Fritters
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    This is something I discovered when I moved here, I always make a batch every Chanukah.

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    Israeli Spinach Fritters
    By Mirj on December 4, 2001

    Recipe #15203

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    "This is something I discovered when I moved here, I always make a batch every Chanukah."
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    Ingredients: ground cumin, eggs...

    Rating: 100.00%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #154398

    Sensational Chicken Noodle Soup
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    This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for...

    1 More Info
    Sensational Chicken Noodle Soup
    By Manami on February 3, 2006

    Recipe #154398

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    "This easy and great soup I found on the internet! What a find! I love it - the whole thing will take 20 minutes. Keep all the ingredients on hand for this quick and satisfying chicken noodle soup."
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    Ingredients: fresh ground black pepper, dried dill...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #54791

    Metric Bagels (When I Go Back Home)
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    Metric Bagels (When I Go Back Home)
    By Mimi Bobeck on February 24, 2003

    Recipe #54791

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    Ingredients: poppy seeds, salt...

    Rating: 90.00%;

    2 Reviews

    Prep Time:50 mins

    Total Time: 1 hrs 10 mins

    Recipe #54793

    Bagels (In Metric Converstion for Europeans)
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    Bagels (In Metric Converstion for Europeans)
    By Mimi Bobeck on February 24, 2003

    Recipe #54793

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    Ingredients: margarine, salt, water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    Matzo Apple Kugel (Passover)
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    This is a moist, sweet, and easy to prepare Passover recipe from Cindy Faigin. I found it on another recipe website (allrecipes.com). You can make this...

    Matzo Apple Kugel (Passover)

    Recipe #362198

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    Matzo Apple Kugel (Passover)
    By blucoat on March 22, 2009

    Recipe #362198

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    "This is a moist, sweet, and easy to prepare Passover recipe from Cindy Faigin. I found it on another recipe website (allrecipes.com). You can make this dish ahead of time and then bake it when needed. Recipe can be doubled."
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    Ingredients: dried cranberries, eggs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #365770

    Mixed Vegetable Kugel (Passover)
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    This is a delicious, super-easy kugel for Pesach or all year. It doesn't contain potato starch or matzo meal and is suitable for those avoiding gluten....

    5 More Info
    Mixed Vegetable Kugel (Passover)
    By blucoat on April 13, 2009

    Recipe #365770

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    "This is a delicious, super-easy kugel for Pesach or all year. It doesn't contain potato starch or matzo meal and is suitable for those avoiding gluten. I found this great recipe on an online forum."
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    Ingredients: eggs, onions, salt...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    Recipe #403487

    Evan Kleiman's Potato Latkes
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    This simple recipe is the one Evan's mother and now Evan have been making for years. Evan Kleiman is the chef owner of LA's Angeli Caffe, and...

    6 More Info
    Evan Kleiman's Potato Latkes
    By blucoat on December 13, 2009

    Recipe #403487

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    "This simple recipe is the one Evan's mother and now Evan have been making for years. Evan Kleiman is the chef owner of LA's Angeli Caffe, and best-selling author of numerous cookbooks, including "Cucina Fresca" and "Pasta Fresca"."
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    Ingredients: corn oil, eggs, grapeseed oil...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #349289

    Joan Nathan's Favorite Falafel
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    From Joan Nathan's cookbook, " The Foods of Israel Today". She created this recipe after sampling many different falafels and interviewing...

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    Joan Nathan's Favorite Falafel
    By blucoat on January 11, 2009

    Recipe #349289

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    "From Joan Nathan's cookbook, " The Foods of Israel Today". She created this recipe after sampling many different falafels and interviewing the people who made them. You can make an Egyptian version by omitting the cilantro and substituting fava beans for the chickpeas. To make this truly "Israeli-style", garnish with tahina..."
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    Ingredients: dried garbanzo beans, cumin...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 25 mins

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