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    We returned 38 recipes for...

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    1-15 of 38
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    Midsummer would not be Midsummer without strawberries, and this is a simple Swedish recipe to make, to celebrate Midsummer, wherever you may be! In Scandinavia,...

    Midsummer Swedish Strawberry Compote - Jordgubbskräm

    Recipe #235227

    0 More Info
    "Midsummer would not be Midsummer without strawberries, and this is a simple Swedish recipe to make, to celebrate Midsummer, wherever you may be! In Scandinavia, the summer solstice is a magical time. The lavender twilight lasts until 11 p.m. and the day breaks again at about 2 a.m.; above the Arctic Circle, the sun doesn't sink below the horizon..."
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    Ingredients: cornflour, cornstarch...

    Rating: 100.00%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 8 mins

    This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad...

    Swedish Cucumber Salad - Pressgurka

    Recipe #235063

    1 More Info
    Swedish Cucumber Salad - Pressgurka
    By French Tart on June 15, 2007

    Recipe #235063

    "This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste."
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    Ingredients: cucumbers, parsley, salt...

    Rating: 100.00%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    We used to have this a lot when I was a kid. Not only is it yummy and filling - it is cheap!

    Norwegian Rice Pudding - Risengryn Grod

    Recipe #169479

    2 More Info
    "We used to have this a lot when I was a kid. Not only is it yummy and filling - it is cheap!"
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    Ingredients: currants, long grain rice...

    Rating: 91.80%;

    17 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Yummy side dish to serve with any type meat, especially pork. This dish is very popular along the Canadian border as well as with Norwegian immigrants...

    Fried Apples - Stekte Epler

    Recipe #137321

    3 More Info
    Fried Apples - Stekte Epler
    By Mama's Kitchen (Hope) on September 13, 2005

    Recipe #137321

    "Yummy side dish to serve with any type meat, especially pork. This dish is very popular along the Canadian border as well as with Norwegian immigrants to America and Canada. Try this with a shot of Amaretto added in... mmm..."
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    Ingredients: cinnamon, raisins, apples...

    Rating: 96.60%;

    12 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    Recipe #139806

    Every Christmas since I was a little girl, my grandma always made lefse, now me and my dad make it together to give my grandma a break. It is such a treat...

    4 More Info
    Norwegian Lefse
    By Chef #248178 on October 3, 2005

    Recipe #139806

    "Every Christmas since I was a little girl, my grandma always made lefse, now me and my dad make it together to give my grandma a break. It is such a treat at our house because it is very time consuming - but worth every minute. (Note: It works best when mashed potatoes are cold)"
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    Ingredients: milk, salt, vegetable oil...

    Rating: 93.40%;

    6 Reviews

    Prep Time:1 hrs

    Total Time: 2 hrs

    5 More Info
    Norwegian Apple Pie
    By Mille® on March 3, 2002

    Recipe #21289

    "Crustless!"
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    Ingredients: egg whites, sugar, vanilla...

    Rating: 88.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #309746

    Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to...

    6 More Info
    Lefse
    By Viking Knitter on June 17, 2008

    Recipe #309746

    "Lefse is a traditional soft Norwegian flatbread made out of potatoes and cooked on a griddle. I like it with butter and cinnamon-sugar, or use it to roll up lutefisk and mashed potatoes in.

    My grandfather emigrated here from Norway when he was small, and I am enamored with all things Norwegian!"
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    Ingredients: milk, potatoes, salt...

    Rating: 100.00%;

    4 Reviews

    Prep Time:24 hrs

    Total Time: 24 hrs 20 mins

    This dessert sauce is meant to be a bright, fruity sauce for rice pudding, ice cream, and other dessert puddings.

    Red Sauce - Strawberry Sauce - Norway

    Recipe #234777

    7 More Info
    Red Sauce - Strawberry Sauce - Norway
    By Mme M on June 14, 2007

    Recipe #234777

    "This dessert sauce is meant to be a bright, fruity sauce for rice pudding, ice cream, and other dessert puddings."
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    Ingredients: cornstarch, frozen strawberries...

    Rating: 100.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Norwegian Potato Soup

    Recipe #424429

    8 More Info
    Norwegian Potato Soup
    By ElaineAnn on May 10, 2010

    Recipe #424429

    "ZWT6 - Scandinavia"
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    Ingredients: eggs, milk, onions...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 55 mins

    Recipe #204918

    An easy 3 step recipe adapted from the SproutPeople.

    9 More Info
    Curried Lentil Sprout Salad
    By Sharon123 on January 11, 2007

    Recipe #204918

    "An easy 3 step recipe adapted from the SproutPeople."
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    Ingredients: pepper, curry powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #110907

    This is my favorite lefse recipe. When I make this I think of who made these. She is not with us any more so this is real special to me. The way most...

    10 More Info
    Lefse
    By Julie Leo on February 10, 2005

    Recipe #110907

    "This is my favorite lefse recipe. When I make this I think of who made these. She is not with us any more so this is real special to me. The way most Norwegians in Iowa/Minnisota eat this is with butter and sugar, also with butter and jelly. Hope you enjoy your Lefse. The time does not include making mashed potatoes."
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    Ingredients: oil, salt, sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 32 mins

    Recipe #170288

    These Norwegian Potato Pancakes can either be served for breakfast of dessert. The potatoes have to be mashed and cooled so do this ahead of time. (not...

    11 More Info
    Lefse
    By LUv 2 BaKE on May 29, 2006

    Recipe #170288

    "These Norwegian Potato Pancakes can either be served for breakfast of dessert. The potatoes have to be mashed and cooled so do this ahead of time. (not included in time to make)"
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    Ingredients: margarine, milk, potatoes...

    Rating: 100.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 43 mins

    These famous Norwegian Potato Pancakes are more like flatbreads; they are traditionally eaten with butter and cream as a dessert, or sprinkled with cinnamon...

    Norwegian Potato and Rye Pancake Flatbreads - Lefse

    Recipe #235152

    12 More Info
    "These famous Norwegian Potato Pancakes are more like flatbreads; they are traditionally eaten with butter and cream as a dessert, or sprinkled with cinnamon sugar as an accompaniment to coffee. I think these would be wonderful eaten with fried bacon and mushrooms, for a delicious brunch and breakfast idea. The Norwegians will also eat these with local..."
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    Ingredients: fat, rye flour, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    Posted for ZWT6. Adapted from norway-hei.com Traditional Christmas dessert. Cooking time is an estimate.

    Norwegian Strawberry Tapioca Dessert

    Recipe #426647

    13 More Info
    Norwegian Strawberry Tapioca Dessert
    By The Wallaces on May 21, 2010

    Recipe #426647

    "Posted for ZWT6. Adapted from norway-hei.com Traditional Christmas dessert. Cooking time is an estimate."
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    Ingredients: strawberry Jell-O gelatin dessert, frozen strawberries...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 30 mins

    ZWT6 Norway. Recipe by Grace Parisi from http://www.foodandwine.com. Smoked salmon could be considered the most important Norwegian contribution to modern...

    Smoked Salmon and Scallion Tea Sandwiches

    Recipe #424093

    14 More Info
    Smoked Salmon and Scallion Tea Sandwiches
    By UmmBinat on May 9, 2010

    Recipe #424093

    "ZWT6 Norway. Recipe by Grace Parisi from http://www.foodandwine.com. Smoked salmon could be considered the most important Norwegian contribution to modern international cuisine. Smoked salmon exists traditionally in many varieties, and is often served with scrambled eggs, dill, sandwiches or mustard sauce. Here is a beautiful tea sandwich."
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    Ingredients: cream cheese, creme fraiche...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 45 mins

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