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"From the southern Pacific island of Guam where we lived for 4 years! These were a favorite at our church potluck suppers and picnics with barbequed chicken and ribs! Very refreshing in hot and humid weather! (The name "Chamorro" comes from the native people of Guam...very warm, and friendly people...)"

Ingredients: cucumbers, onions, scallions...

"This is a doctored-up soy sauce recipe that came from Guam. Over there, this is always by the red rice and barbequed ribs and chicken. It really adds a nice flavor to the rice! Try it next time you serve plain or fried rice! YUM!"

Ingredients: green onions, lemon juice...

"A flat bread from Guam, (pronounced ti-tee-dzas). Canned unsweetened coconut milk can be used instead of whole milk. Serve with kelaguen. (Shrimp Kelaguen With Finadene Sauce)"

Ingredients: granulated sugar, whole milk...

"Fried banana & peach donuts. My grandmother who is chamorro frequently made these donuts when the bananas got to ripe. She added canned peaches to make it sweeter. Recipe not for those who don't like fried food!!"

Ingredients: peaches, sugar, vegetable oil...

"A hot salsa from Guam. Cook time is chilling time."

Ingredients: salt & freshly ground black pepper, fresh cilantro...

"Non-fat, Low cal fruit salad with a zing, great for after dinner or as a snack."

Ingredients: lemon juice, pineapple...