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"This is the best salsa recipe I've found so far and I've tried about a dozen. I got it from one of the local hospital cookbooks that are sold in my area. I changed it a bit and have been canning it for years. The reason I plant a garden is for this salsa. We would be lost without it. Hope you like it as much as we do."

Ingredients: pepper, cumin, green peppers...

"I get compliments on this fruit salad wherever I take it. It is super easy to make and a great dish to bring to a potluck or family party. Kids love it too. Everyone asks "what's in the sauce"? The secret ingredient is the vanilla pudding mix."

Ingredients: grapes, pineapple chunks...

"You can make this sauce easily at home. From Copykat.com (http://www.copykat.com)"

Ingredients: cumin, tomatoes and green chilies...

"This is a MUST if you have never tried a homemade Angel Food Cake. I never liked Angel Food Cakes until the neighbor lady invited me over for coffee shortly after I was married. That was almost 15 years ago, and my children and husband always ask for this for special occasions. Thank you Artie, for being a wonderful friend and for the recipe!"

Ingredients: cream of tartar, egg whites...

"This is the one I make all the time. I use the bread machine to make my dough and then bake in oven to get that rustic look. It rises nice and the crust and texture is great--give it a try. Prep time includes the total bread machine and rising time.


You can also make this in your KitchenAid mixer instead of the bread machine, using..."

Ingredients: cornmeal, egg whites...

"I make the dough with 1/2 white and 1/2 wheat flour. It gives the crust more substance and a better flavor. Even my kids and their cousins prefer it this way. I like using olive oil in both the crust and the sauce.
Since we only eat one pizza for a meal, I have included two methods for freezing the second one, or you can freeze both for OAMC...."

Ingredients: warm water, oil, olive oil...

"One of St. Louis's favorite soup recipes was recently printed in the Post-Dispatch. I remember going to St. Louis when I was young and my family going into the department store's restaurant for this famous soup. Enjoy! Famous-Barr's French Onion Soup"

Ingredients: dry white wine, gruyere cheese...

"This homemade chocolate syrup is just as good as you-know-who's, and a LOT cheaper.
Serving size is 1 Tablespoon"

Ingredients: cocoa powder, salt, sugar...

"Weight Watchers Muffins - 2 point each! They taste like pumpkin pie!"

Ingredients: pumpkin, water, spice cake mix...

"This is my favorite home baked bread recipe. I got it from an Amish cookbook years ago and no other bread recipe I have tried beats it. It is a standard in our house with beef stew."

Ingredients: dry yeast, salt, shortening...

"I have been working on this recipe for a number of years now and it does tend to change now and then. I promise you that any changes I make to it only makes it better. Try it over bean and beef or breakfast burritos, chimichangas or just eat it as a stew with warm tortillas. I make a huge pot of this so I can freeze some for later. Can be transfered..."

Ingredients: cooking oil, ground cumin...

"This is just one of my comfort foods. I love it slathered on homemade biscuits. MMMMmmmm...so good."

Ingredients: salt, sugar, ground cloves...

"A slightly sweet dressing with the crunchiness of sugared almonds makes this an outstanding salad! Recipe is requested every time it is served. Found recipe in Woman's Day magazine in 1995."

Ingredients: cider vinegar, sliced almonds...

Ingredients: pepper, diced tomatoes...