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    Turkish Spinach and Lentil Soup

    Recipe #2663

    0 More Info
    Turkish Spinach and Lentil Soup
    By Carole Reu on August 15, 1999

    Recipe #2663

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    Ingredients: dried rosemary, fresh parsley...

    Rating: 99.20%;

    24 Reviews

    Prep Time:0 mins

    Total Time: 0 mins

    "This classic salad is a wonderful combination of textures and flavors. The saltiness of the cheese is balanced by the refreshing salad vegetables."...

    Turkish Salad

    Recipe #173720

    1 More Info
    Turkish Salad
    By Kim127 on June 19, 2006

    Recipe #173720

    ""This classic salad is a wonderful combination of textures and flavors. The saltiness of the cheese is balanced by the refreshing salad vegetables." From Around the World Cookbook. Posted for Zaar World Tour 2006."
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    Ingredients: cucumbers, feta cheese...

    Rating: 96.60%;

    12 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    We actually had this during our last trip to Turkey. This recipe is incredibly simple and easy to prepare - exactly as it is intended to be. Olives...

    Turkish Cabbage Salad (Lahana Salata)

    Recipe #10928

    2 More Info
    Turkish Cabbage Salad (Lahana Salata)
    By - Carla - on August 18, 2001

    Recipe #10928

    "We actually had this during our last trip to Turkey. This recipe is incredibly simple and easy to prepare - exactly as it is intended to be. Olives may be used as a garnish, if desired."
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    Ingredients: pepper, lemon juice, olive oil...

    Rating: 96.60%;

    12 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Really good. From The Complete Middle East Cookbook By Tess Mallos. This is really nice served with Cucumber Salad With Yogurt (Middle East, Palestine).

    Turkish Eggplant (Aubergine) Pilaf (Patlicanli Pilav)

    Recipe #387331

    3 More Info
    "Really good. From The Complete Middle East Cookbook By Tess Mallos. This is really nice served with Cucumber Salad With Yogurt (Middle East, Palestine)."
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    Ingredients: fresh ground black pepper, eggplants...

    Rating: 93.40%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Spicy eggs from hubcom.com

    Turkish Eggs

    Recipe #410946

    4 More Info
    Turkish Eggs
    By littlemafia on January 30, 2010

    Recipe #410946

    "Spicy eggs from hubcom.com"
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    Ingredients: cumin seeds, eggs...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    A kind of Turkish ratatouille. You can increase or decrease the heat as you choose. Almost a meal in itself, with bread and salad, or a great accompaniment...

    Turkish Okra Casserole

    Recipe #118144

    5 More Info
    Turkish Okra Casserole
    By Chef Kate on April 20, 2005

    Recipe #118144

    "A kind of Turkish ratatouille. You can increase or decrease the heat as you choose. Almost a meal in itself, with bread and salad, or a great accompaniment to something grilled. The eggplant skin is generally left on, but if you prefer, peel it. Cooking time does not include defrosting (if you have to use frozen okra)."
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    Ingredients: dried thyme, eggplants...

    Rating: 97.20%;

    7 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 25 mins

    6 More Info
    Turkish Leeks
    By Dancer^ on March 4, 2002

    Recipe #21443

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    Ingredients: leeks, lemon juice, rice...

    Rating: 94.20%;

    7 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    A nice start for lamb or serve with a salad and fresh, hot bread.

    Red Lentil Soup-Turkish Style

    Recipe #16781

    7 More Info
    Red Lentil Soup-Turkish Style
    By Dib's on January 5, 2002

    Recipe #16781

    "A nice start for lamb or serve with a salad and fresh, hot bread."
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    Ingredients: pepper, croutons, fresh mint...

    Rating: 96.60%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs

    You can garnish as you desire with chopped tomatoes, olives, cucumbers or feta cheese. If your lemons are large, one will do.

    Turkish Lentil Salad (Adas Salatasi)

    Recipe #424271

    8 More Info
    Turkish Lentil Salad (Adas Salatasi)
    By BakinBaby on May 10, 2010

    Recipe #424271

    "You can garnish as you desire with chopped tomatoes, olives, cucumbers or feta cheese. If your lemons are large, one will do."
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    Ingredients: cucumbers, cumin...

    Rating: 100.00%;

    6 Reviews

    Prep Time:5 mins

    Total Time: 7 mins

    Also known as Italian frying peppers, Cubanelle peppers are large and blocky. They are light green in appearance and they mature red. The thin walls of...

    Turkish Scrambled Eggs (Menemen)

    Recipe #398565

    9 More Info
    Turkish Scrambled Eggs (Menemen)
    By Sharon123 on November 9, 2009

    Recipe #398565

    "Also known as Italian frying peppers, Cubanelle peppers are large and blocky. They are light green in appearance and they mature red. The thin walls of this pepper make it an excellent choice for frying. This pepper is not hot.
    Recipe from Binnurs Turkish Cookbook, April 2005. Update: due to reviews I have added to seed the tomatoes and squeeze..."
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    Ingredients: cream, cubanelle peppers, eggs...

    Rating: 88.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Courtesy of turkishcookbook.com with only a couple adjustments. I don't usually boil spinach (truthfully?: never) but boiled spinach can be beautiful......

    Ispanak Kavurma (Turkish Spinach)

    Recipe #414676

    10 More Info
    Ispanak Kavurma (Turkish Spinach)
    By Cookgirl on February 25, 2010

    Recipe #414676

    "Courtesy of turkishcookbook.com with only a couple adjustments. I don't usually boil spinach (truthfully?: never) but boiled spinach can be beautiful..."
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    Ingredients: extra virgin olive oil, baby spinach leaves...

    Rating: 100.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    From my one stop Turkish recipe site: turkingcookbook.com. I replaced half of the white cannellini beans with kidney beans for added color.

    Turkish Piyaz (Bean Salad)

    Recipe #386321

    11 More Info
    Turkish Piyaz (Bean Salad)
    By Cookgirl on August 19, 2009

    Recipe #386321

    "From my one stop Turkish recipe site: turkingcookbook.com. I replaced half of the white cannellini beans with kidney beans for added color."
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    Ingredients: banana peppers, mixed greens...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Turkish coffee is not just limited to turkey, but is a traditional drink all over the middle east. You can buy freshly roasted and prepared coffee beans...

    Turkish Coffee....kah'wah

    Recipe #141885

    12 More Info
    Turkish Coffee....kah'wah
    By chef FIFI on October 19, 2005

    Recipe #141885

    "Turkish coffee is not just limited to turkey, but is a traditional drink all over the middle east. You can buy freshly roasted and prepared coffee beans while you wait Turkish coffee from most middle eastern grocers in the united states. They usually use a combo blend of light and dark coffee beans and grind cardamom up in it at the same time.You can..."
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    Ingredients: coffee, ground cardamom, sugar...

    Rating: 100.00%;

    5 Reviews

    Prep Time:1 mins

    Total Time: 3 mins

    Recipe #142279

    This is my variation of a soup recipe from Sundays at Moosewood. It's always a hit when I make it and I once even had an offer to package it and...

    13 More Info
    Jessica's Turkish Spinach and Lentil Soup
    By jessica327 on October 23, 2005

    Recipe #142279

    "This is my variation of a soup recipe from Sundays at Moosewood. It's always a hit when I make it and I once even had an offer to package it and sell it in a New York City coffee shop."
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    Ingredients: ground cumin, dried lentils...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    From "The Complete Book of Turkish Cooking". The author suggests serving this dish cold with lemon juice.

    Turkish Leeks in Olive Oil

    Recipe #119994

    14 More Info
    Turkish Leeks in Olive Oil
    By Mercy on April 30, 2005

    Recipe #119994

    "From "The Complete Book of Turkish Cooking". The author suggests serving this dish cold with lemon juice."
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    Ingredients: extra virgin olive oil, leeks...

    Rating: 96.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

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